41262 luxurious spinach crab dip Recipes

butter, all-purpose flour, minced garlic, milk, spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized jumbo lump crabmeat, pepperidge farma harvest wheat distinctive crackers

crab claw meat, lump crabmeat, frozen spinach (thawed and finely chopped ), garlic, chopped, fresh jalapenos, chopped, habanero pepper (optional), monterey jack cheese, shredded, swiss cheese, shredded, mild cheddar cheese, shredded, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

lump crab meat, cream cheese, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, garlic powder, shredded cheddar cheese, hot sauce, old bay seasoning

cream cheese, softened (some of cheese can be fat free or low-fat), backfin crab meat, heinz chili sauce, old bay seasoning, hot sauce, horseradish (not sauce), oscar meyer bacon bits, toasted almond, bread mix, water

crab, old bay seasoning, lemon juice, prepared horseradish, mayonnaise

crab meat, cream cheese, garlic powder, mayonnaise, mustard, white wine, sugar, onion salt, seasoned salt, dill weed

crab meat, sherry, prepared mustard brownwood or dijon, confectioners sugar, cream cheese, garlic salt, salt, mayonnaise

spinach, cooked and drained, tomato, chopped (es), basil, fresh, table salt, crushed red pepper flakes, parmesan cheese, grated

spinach, garlic cloves, minced, cannellini beans, rinsed and drained, scallion, chopped, fresh basil, chopped, fresh lemon juice , to taste, canned artichoke hearts, minced, salt and pepper, to taste

frozen spinach, thawed and chopped fine, cream cheese, softened, marinated artichoke hearts, chopped fine, backfin lump blue crab meat , picked thru for shells and broken up into smaller bits, green tobasco sauce, old bay seasoning, sized round loaf of bread, shredded mozzarella cheese, extra virgin olive oil

crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil

light sour cream, diced green chilis, chopped onion, chopped cilantro, lime juice, salt, cumin, chopped crab (fresh is best but imitation will due)

crab , picked over to remove cartilage, cracker barrel sharp cheddar cheese, shredded, velveeta cheese, diced, butter, dry white wine, tabasco sauce, salt, pepper

cream cheese, cream cheese, miracle whip (must be , don tsp use mayo), onion (chopped very fine ), worcestershire sauce, lemon juice, heinz chili sauce, frozen crab (thawed and drained on paper towels)

crab claw meat (or which ever you prefer), green onion, celery, low-fat cream cheese, fat free sour cream, old bay seasoning, garlic powder, paprika, salt, pepper

surimi (imitation crab), sour cream, cream cheese, softened, mayonnaise, scallions, with tops chopped fine, barbecue sauce, lemon juice

crab, cream cheese, garlic powder, mayonnaise, dry mustard, onion powder, chicken broth, lemon juice

leek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded