162953 luscious lobster cream puffs Recipes
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louis kemp lobster delights and9 Morelouis kemp lobster delights, golden dipt ginger teriyaki marinade, minced garlic, sliced green onion, minced celery, softened cream cheese, won ton wrappers, water or egg white for sealing won tons, dipping sauce, golden dipt ginger teriyaki marinade12 min, 10 ingredients
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eggs, egg white, unsalted butter , cut into 10 pieces and9 Moreeggs, egg white, unsalted butter , cut into 10 pieces, whole milk (2 tbsp), water (6 tbsp), granulated sugar, table salt, unbleached all-purpose flour (1/2 cup), sifted, profiteroles, cream puffs (see related recipe for pate a choux), custard-style ice cream , vanilla or coffee, bittersweet chocolate sauce , warmed if made ahead, (see related recipe)25 min, 12 ingredients
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Cream Puffspreheat oven 400, cream puff, water, butter, flour -sifted and6 Morepreheat oven 400, cream puff, water, butter, flour -sifted, eggs, pie filling-cook and serve, heavy cream whipped, milk, vanilla45 min, 11 ingredients
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Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse)lobster tail meat, roughly chopped , plus 1/2-lb lobster ... and7 Morelobster tail meat, roughly chopped , plus 1/2-lb lobster tail meat, sliced thin, salt, paprika, chilled heavy cream, minced tarragon leaves, puff pastry shells, egg mixed with 1 tbsp water, to make egg wash, american farmed paddlefish caviar , optional32 min, 8 ingredients
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Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse)lobster tail meat, roughly chopped, salt, paprika and5 Morelobster tail meat, roughly chopped, salt, paprika, chilled heavy cream, minced tarragon, puff pastry shells, egg with 1 tbsp water to make wash, sevruga caviar , optional50 min, 8 ingredients
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Luscious Lobster Rollslobster tails, warm melted butter and1 Morelobster tails, warm melted butter, quality hot dog buns, top-cut30 min, 3 ingredients
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Lobster Stuffed French Toast With Tomato Alfredo S...lobster, softened cream cheese, granulated garlic and17 Morelobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.30 min, 20 ingredients
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Lobster and Fennel Napoleon with Herbed Lobster Cream (Tom Pizzica)lobsters , cut in half lengthwise, tails and claws removed and13 Morelobsters , cut in half lengthwise, tails and claws removed, olive oil, shallots, roughly chopped, garlic, minced, fennel bulbs cut top to bottom into 1/2-inch slices, save the pieces that arent perfect slices, dry vermouth, heavy cream, chopped fresh tarragon, freshly ground black pepper, eggs, panko bread crumbs, kosher salt, canola oil, for frying, olive oil, for grilling1 hour 15 min, 14 ingredients
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George's Bank Halibut with Savoy Cabbage, Garlic Confit and Fingerling Potatoes in Lobster Creamcarrot, cut into 1/4-inch dice and9 Morecarrot, cut into 1/4-inch dice, head savoy cabbage , outer leaves discarded, cut into 1/2-inch wide shreds, chicken stock, lobster cream , recipe follows, garlic confit , recipe follows, unsalted butter, coarse salt and freshly ground white pepper, halibut fillets, about 7-oz each, canola oil, minced fresh chives, for garnish1 hour 55 min, 10 ingredients
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George's Bank Halibut with Savoy Cabbage, Garlic Confit andFingerling Potatoes in Lobster Creamfingerling or new potatoes, unpeeled and10 Morefingerling or new potatoes, unpeeled, carrot, cut into 1/4-inch dice, head savoy cabbage , outer leaves discarded, cut into 1/2-inch wide shreds, chicken stock, lobster cream , recipe follows, garlic confit , recipe follows, unsalted butter, coarse salt and freshly ground white pepper, halibut fillets, about 7-oz each, canola oil, minced fresh chives, for garnish1 hour 35 min, 11 ingredients
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Lobster Cream Cheese Logscream cheese, softened, lobster meat, cooked and chopped and4 Morecream cheese, softened, lobster meat, cooked and chopped, salt, refrigerator crescent rolls, egg, beaten, poppy seeds or sesame seeds10 min, 6 ingredients
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Cream Puffs (Food Network Kitchens)puffs, water, unsalted butter, sugar, fine salt and9 Morepuffs, water, unsalted butter, sugar, fine salt, all-purpose flour, eggs, egg yolk, diced strawberries or whole raspberries, chocolate whipped cream , recipe follows, cold heavy cream, sugar, semi-sweet chocolate, chopped1 hour 30 min, 14 ingredients
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Strawberry Cream Puff Kabobsfrozen cream puffs (found in freezer section of grocery s... and4 Morefrozen cream puffs (found in freezer section of grocery store), strawberries (stems removed ), semi-sweet chocolate chips, butter or 1 tbsp margarine, bamboo skewers (10-inch size)15 min, 5 ingredients
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