56330 luobo tang chinese soup Recipes

  • Chinese Egg Rolls
    unseasoned ground pork, peanut oil and
    13 More
    unseasoned ground pork, peanut oil, head cabbage, shredded finely, stalks celery, sliced very thin, green onions, diced, water chestnuts, diced finely, shredded carrots , diced bamboo shoots, diced mushrooms, anything you like in your egg rolls, cooked fresh shrimp , chopped (optional, but a really nice addition), soy sauce, garlic salt, chinese 5 spice, ginger, egg roll wrappers, plenty of peanut oil for frying, egg white, beaten , for sealing wrappers as you assemble them
    20 min, 15 ingredients
  • Chinese Rice   Tamales Chinese Rice Tamales
    glutinous rice, dried mung beans, dried chestnuts, salt and
    4 More
    glutinous rice, dried mung beans, dried chestnuts, salt, chinese five spice powder, dried black mushrooms, soaked with stems removed and caps sliced, bamboo leaves, pork belly, sliced
    5 hour , 8 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients
  • Chinese Chicken Salad with Pasta (Michele Urvater) Chinese Chicken Salad with Pasta (Michele Urvater)
    fettucine, cooked chicken or smoked chicken and
    10 More
    fettucine, cooked chicken or smoked chicken, scallions, thinly sliced, oriental sesame oil, rice vinegar, chinese chili paste with garlic, chunky peanut butter, salt, crushed red pepper, spinach leaves as a bed for salad, kirby cucumbers, peeled, seeded and grated for garnish, chopped peanuts and/or cilantro leaves for garnish, optional
    1 hour 5 min, 12 ingredients
  • Chinese Fire Pot Fish Balls Chinese Fire Pot Fish Balls
    flank steak , sliced thinly against the grain and
    30 More
    flank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional)
    45 min, 31 ingredients
  • Chinese Five Spice Sirloin Chinese Five Spice Sirloin
    grapefruit, peeled and sectioned and
    11 More
    grapefruit, peeled and sectioned, tomatoes, skinned and diced, red onions, sliced, parsley, chopped, ginger, black vinegar or soy sauce, salt and pepper to taste, sirloin, thai basil, chopped, garlic, minced, scallions, trimmed and washed, chinese five spice powder
    12 ingredients
  • Chinese Five-Spice Chicken with Red Cabbage and Potato Gratin (Alexis Hernandez) Chinese Five-Spice Chicken with Red Cabbage and Potato Gratin (Alexis Hernandez)
    idaho potatoes, peeled and sliced 1/16-inch thick on a ma... and
    21 More
    idaho potatoes, peeled and sliced 1/16-inch thick on a mandoline, heavy cream, grated parmesan or gruyere, plus 4 tbsp for topping, divided, dried thyme or 2 tbsp chopped fresh thyme leaves, kosher salt, freshly ground black pepper, special equipment : 2 (3-oz) ramekins, bacon, chopped, chopped spanish onion , about 1 large onion, chopped red cabbage, about 1/2 head, sugar, kosher salt, freshly cracked black pepper, red wine, balsamic vinegar, olive oil, chinese five-spice powder, garlic powder, kosher salt, freshly cracked black pepper, chicken breasts, boneless and skinless, butter, unsalted
    2 hour 2 min, 22 ingredients
  • Chinese Long Beans with Sambal Orange Water (Robert Irvine) Chinese Long Beans with Sambal Orange Water (Robert Irvine)
    fresh orange juice, fresh lemon juice, rice wine vinegar and
    8 More
    fresh orange juice, fresh lemon juice, rice wine vinegar, powdered sugar, minced garlic, minced fresh ginger, sambal, grapeseed oil, chinese long beans, cleaned and cut into 2 to 3-inch pieces, sea salt, freshly ground black pepper , to taste
    50 min, 11 ingredients
  • Chinese Spaghetti and Meatballs Chinese Spaghetti and Meatballs
    salt, whole-wheat spaghetti, ground pork or chicken, egg and
    13 More
    salt, whole-wheat spaghetti, ground pork or chicken, egg, puffed rice cereal, black pepper, chinese five-spice powder , 1/3 palm full, scallions, 2 finely chopped, 6 cut into 2-inch lengths, tamari dark soy, divided, vegetable oil, divided, snow peas , thinly sliced on an angle, red bell pepper, very thinly sliced, ginger root, grated, garlic, grated, triple washed spinach , leaves stripped of larger stems, coarsely chopped, toasted sesame oil , available on asian foods aisle of market, toasted sesame seeds , available on asian foods aisle of market
    50 min, 17 ingredients
  • Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence) Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , 4 lb each, trimmed of excess fat and
    13 More
    racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    2 hour 50 min, 14 ingredients
  • Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence) Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , 4 lb each, trimmed of excess fat and
    13 More
    racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    2 hour 50 min, 14 ingredients
  • Chinese Spareribs with Teriyaki Glaze (Tyler Florence) Chinese Spareribs with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , trimmed of excess fat and
    13 More
    racks pork spareribs , trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chili, minced, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, sesame seeds, for garnish, chopped fresh cilantro and green onion, for garnish
    2 hour 28 min, 14 ingredients
  • Chinese Style Chicken (Michele Urvater) Chinese Style Chicken (Michele Urvater)
    boneless, skinless chicken breast halves and
    8 More
    boneless, skinless chicken breast halves, oriental sesame oil, minced clove garlic, chinese 5spice powder, chicken broth mixed with 1 tbsp hoisin sauce, and 2 tbsp soy sauce, chilled unsalted butter, scallion, thinly sliced, chopped fresh cilantro, salt and freshly ground pepper
    35 min, 9 ingredients
  • Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse) Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse)
    peanut oil or vegetable oil, for frying and
    20 More
    peanut oil or vegetable oil, for frying, petrole soles , scaled and eviscerated, head off, chinese fermented black beans, rinsed well and drained, minced garlic, mirin, sesame oil, minced ginger, sugar, red pepper flakes, salt, cornstarch, all-purpose flour, red pepper dipping sauce, recipe follows, accompaniment, steamed white rice, accompaniment, green onions sliced on the bias, garnish, soy sauce, dark soy sauce, dried red chile flakes, peanut oil, chopped green onions, minced fresh ginger
    53 min, 21 ingredients
  • Chinese-Style Dumplings (Bobby Flay) Chinese-Style Dumplings (Bobby Flay)
    all-purpose flour, salt, water and
    24 More
    all-purpose flour, salt, water, boneless duck breasts and legs with skin, put through meat grinder fitted with medium blade, chopped savoy cabbage, freshly chopped scallions, freshly chopped cilantro leaves, freshly chopped chives, egg, lightly beaten, chili paste, hoisin sauce, cornstarch, ground ginger, chinese five-spice powder, salt and freshly ground black pepper, black vinegar, rice vinegar, hoisin sauce, fresh lime juice, chili paste, freshly chopped cilantro leaves, freshly chopped mint leaves, freshly chopped thai basil leaves, habanero pepper, minced, peanut oil, for cooking, cilantro leaves, for garnish, lime wedges, for garnish
    27 ingredients
  • Glazed Chinese Long Beans (Aaron McCargo, Jr.) Glazed Chinese Long Beans (Aaron McCargo, Jr.)
    chinese long beans, butter, sliced scallion and
    8 More
    chinese long beans, butter, sliced scallion, freshly minced ginger, minced garlic, red pepper flakes, chicken stock, honey, sesame oil, salt and freshly cracked black pepper, sesame seeds , optional
    20 min, 11 ingredients
  • Hung Chong Chinese Chive and Oil Stir-Fry Hung Chong Chinese Chive and Oil Stir-Fry
    chinese chives (about 7 oz), peanut oil
    10 min, 2 ingredients
  • Spicy Chinese Long Beans (Ming Tsai) Spicy Chinese Long Beans (Ming Tsai)
    chinese long beans , cut into 3-inch pieces, sambal and
    2 More
    chinese long beans , cut into 3-inch pieces, sambal, sesame oil, salt and black pepper
    20 min, 4 ingredients




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