30329 lunchroom pie Recipes
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pie crusts, your favorite recipe and10 Morepie crusts, your favorite recipe, fresh cranberries or 2 cups frozen cranberries, orange juice, sugar, divided, cinnamon, divided, table salt, divided, water, cornstarch, sweet apples, peeled cored and cut into 1/4-inch thick slices (about 6-7 medium apples), egg white, lightly beaten, sugar1 hour 30 min, 11 ingredients
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pie shell (9 1/2 to 10-inch) and11 Morepie shell (9 1/2 to 10-inch), sweet potatoes, cooked, mashed (3 medium), butter or 1 tbsp margarine, eggs, evaporated milk, light brown sugar, light corn syrup, vanilla extract, ginger, ground, cinnamon, nutmeg, grated, cream (for garnish ) (optional)12 ingredients
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pie crusts (pillsbury all ready, 2 crusts per package) and11 Morepie crusts (pillsbury all ready, 2 crusts per package), oil, onion, green pepper, black beans, salsa, jalapeno peppers, chili powder, cayenne pepper, shredded cheddar cheese, flour tortillas (8-inch size), sour cream1 hour 5 min, 12 ingredients
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French Canadian Apple Piepie shells, granny smith apples and6 Morepie shells, granny smith apples, brown sugar , firmly packed, flour, butter, room temperature, cinnamon, golden raisin, sliced almonds1 hour , 8 ingredients
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Smucker's Caramel Topping Pecan Piepie crusts, sugar, butter or 1/4 cup margarine, melted and3 Morepie crusts, sugar, butter or 1/4 cup margarine, melted, eggs, caramel topping, pecan halves50 min, 6 ingredients
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Triple Chocolate Fudge Piepie crusts and10 Morepie crusts, chocolate chips (i use mini semi-sweet morsels), sugar, cocoa powder, flour, salt, evaporated milk, eggs, unsalted butter, melted, vanilla, hot fudge1 hour 10 min, 11 ingredients
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