38534 lulu french dip pot Recipes

french bread, butter, monterey jack pepper cheese, prime rib roast, french onion dip, onion, green pepper, mushrooms, soy sauce, worcestershire sauce, black pepper, jug store bought au jus sauce, soy sauce, worcestershire sauce, black pepper, cayenne pepper, onion soup mix

french onion soup, cream cheese, softened, shredded swiss cheese, crusty bread, for dipping

pot stickers, egg white, water, cooked cocktail shrimp, tails removed, sliced peeled carrot, green onion , cut into pieces, teriyaki sauce, ground ginger, crushed red pepper flakes, pillsbury golden layers refrigerated flaky or buttermilk biscuits, dipping sauce, orange marmalade, teriyaki sauce

condensed cheddar cheese soup, undiluted, carton (8 oz) french onion dip, shredded cheddar cheese, french bread, cubed or assorted fresh vegetables

butter, sugar, all-purpose flour , sifted, baking powder, egg, sour cream, salt, butter, melted, sugar, for dipping, cinnamon, for dipping

stove top stuffing mix (chicken flavor), carton french onion dip, cream of mushroom soup, cooked chicken, in bite size pieces

unsalted butter, yellow onion, finely diced, kosher salt, garlic clove, minced, worcestershire sauce, sour cream, mayonnaise, cayenne pepper, fresh ground black pepper, potato chip, mixed vegetables, for dipping (crudites)

bacon, diced, egg mayonnaise, sour cream, french onion soup, lemon juice, green onion, chopped

french onion dip mix 1.1 oz package - simply organic, up up of organic sour cream

frozen pot stickers, sesame oil, peanut oil, soy sauce, water, honey

pot roast, salt, pepper, catalina french dressing, water, onions, carrots , cut into 1 inch pieces, potatoes, peeled and quartered, flour, water

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

french onion soup, sour cream, french mustard, grated tasty cheese, beer

head garlic, extra virgin olive oil, divided, butter, onions, thinly sliced, bay leaf, dried thyme, salt and black pepper, beef stock, sliced deli roast beef or 1 1/2-2 lbs italian roast beef, steak rolls

french onion dip, dried beef, chopped, prepared horseradish

french bread , cut at least 1 inch thick, tomatoes (very ripe ), parmesan cheese (grated ), feta cheese (finely crumbled ), extra virgin olive oil (xtra virgin dipping oil), basil pesto (bonnie s #8650), salt and pepper (to taste)