70163 low style minute steaks Recipes

flank steaks, vegetable oil, orange juice, soy sauce, honey, rice wine vinegar, green onions, minced, fresh ginger, grated, garlic clove, pressed, cornstarch, water

garlic powder, dried oregano, dried basil, salt, pepper, beef ribeye steaks (1-1/2 inches thick ), olive oil, lemon juice, crumbled feta cheese, sliced ripe olives

frozen sandwich minute steaks, broken into pieces (approx 16 steaks), wide egg noodles, shredded mild cheddar cheese, shredded mozzarella cheese, onion, roughly chopped, onion soup mix, ketchup (or approx 2 cups), dried basil, garlic powder (not garlic salt), butter

tomatoes, green onion (green part only ), crumbled blue cheese, olive oil, salt and pepper, dijon mustard, dried rosemary, minute steaks or 2 large inside round steaks, pam cooking spray

cube steaks, salt, lemon pepper, vegetable oil, chopped green pepper, chopped onion, sliced mushrooms

onion, chopped, butter, fresh mushrooms, sliced, beef broth, flour, black pepper, cubed minute steaks, butter

your favorite steak (new york, rib-eye, sirloin for example), salt, fresh ground black pepper, toasted sesame oil, coarsely chopped green onion, coarsely chopped peeled fresh ginger, oyster sauce, peanut oil

olive oil, butter, brown onion (sliced ), thyme leaves, brown sugar, balsamic vinegar, minute steaks (beef), french baguettes (small halved lengthwise), horseradish cream, cheddar cheese, rocket (baby leaves )

orange juice, fresh lime juice, vegetable oil, mccormick grill mates mccormick s montreal brand steak seasoning, mccormick oregano leaves, mccormick ground cumin, sirloin steaks, trimmed

white wine, soy sauce, ketchup, garlic, minced, ginger, minced, sesame oil, flank steak

beef rib-eye steak, trimmed, chopped fresh rosemary, chopped fresh thyme, fresh lemon juice, garlic clove, minced, kosher salt, freshly ground black pepper, hot cooked spaghetti (about 4 oz uncooked pasta), extravirgin olive oil

king arthur unbleached all-purpose flour, salt, pepper, boneless beef round steak, cut into serving-size pieces, vegetable oil, water, garlic clove, minced, tomato sauce, fresh mushrooms, sliced, onion, sliced, green pepper , julienned, sugar, dried oregano, dried basil, spaghetti, cooked and drained, grated parmesan cheese

make-ahead sauce, shallot, coarsely chopped, red holland or fresno chile pepper, garlic, fresh bay leaves, mustard seed or dry mustard, 1/3 palmful, dry sherry, worcestershire sauce, black peppercorns, organic ketchup or low-sugar ketchup, soy or tamari sauce, beef stock, minute sliced steak, high temperature cooking oil (recommended : canola or peanut oil), flank steak, hoagie rolls of choice, big bundle watercress , upland cress or baby arugula

extra-virgin olive oil, tuna steaks, salt and freshly ground black pepper, onion, sliced (about 1 cup), garlic cloves, minced, salted capers , soaked in water for 10 minutes and drained, minced pitted green olives, tomatoes, peeled, seeded, and chopped, fish stock or water, as needed, fresh flat-leaf parsley, coarsely chopped, fresh basil leaves , torn, pine nuts, toasted

oil, boneless beef top sirloin steak , cut into strips, water, salsa, taco seasoning mix, minute rice, uncooked, flour tortillas (8 inch), shredded cheese (optional)

oil, boneless beef steaks (1/4 to 1/2 inch thick , 6 thin steaks) or 6 small boneless skinless chicken breast halves or 6 boneless pork chops (1/4 inch thick), tomatoes, chopped, yellow pepper, finely chopped, kraft zesty italian dressing, chicken stove top stuffing mix, prepared, shredded mozzarella cheese

honey, soy sauce, butter, cut in chunks, stove top flexible serving seasoned stuffing mix, red peppers or 1 green pepper, chopped, cube steaks or 4 round steaks, pounded for rolling, water

thick teriyaki marinade, sweet chili sauce, olive oil, golden syrup, cm fresh ginger, peeled finely grated, minute steaks, red onions, thinly sliced, butter lettuce leaves, carrots, peeled grated, hamburger buns, split