Teriyaki Steak Burgers Recipe

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Teriyaki Steak Burgers
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Ingredients:

Directions:

  1. Combine marinade, sweet chilli sauce, 1 tbs oil, 1 tbs golden syrup and ginger in ceramic dish.
  2. Add steaks, turn to coat and marinate in refrigerator 2 hours or longer.
  3. Place onions in microwave safe bowl. Cover with lid and microwave on high for 3 minutes. Stir after 1 1/2 minutes. Stir through remaining syrup. Season with salt and pepper and set aside.
  4. Preheat bbq plate until hot.
  5. Grease plate with remaining oil.
  6. Add onions, tossing for 3-5 minutes until golden brown. Transfer to plate and keep warm.
  7. Cook steaks until cooked to your liking.
  8. Arrange lettuce leaves amd carrots on rolls, top with 2 pieces steak and onions.
  9. Serve with potato crisps.
  10. A real kids meal! Both big and small.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.05 Kcal (1428 kJ)
Calories from fat 69.07 Kcal
% Daily Value*
Total Fat 7.67g 12%
Cholesterol 5mg 2%
Sodium 1274.68mg 53%
Potassium 172.58mg 4%
Total Carbs 58.5g 20%
Sugars 22.74g 91%
Dietary Fiber 3.07g 12%
Protein 7.94g 16%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 7%
Iron 1.7mg 9%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 166.54 Kcal (697 kJ)
Calories from fat 33.72 Kcal
% Daily Value*
Total Fat 3.75g 12%
Cholesterol 2.44mg 2%
Sodium 622.43mg 53%
Potassium 84.27mg 4%
Total Carbs 28.57g 20%
Sugars 11.1g 91%
Dietary Fiber 1.5g 12%
Protein 3.88g 16%
Vitamin C 3.7mg 13%
Vitamin A 0.1mg 7%
Iron 0.8mg 9%
Calcium 20.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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