339220 low less sugar harvest apple bread Recipes

apple, thinly peeled and grated (enough apple to make 1 cup), low-fat sour cream, egg whites, flour, brown sugar, baking powder, baking soda, salt, allspice, cinnamon, ground cardamom

water, water, margarine or 1 tbsp butter, bread flour, dehydrated soup greens, dry milk, sugar, salt, garlic powder, bread machine yeast

dry bread cubes (4 slices bread), applesauce, cinnamon, nutmeg, butter, eggs, beaten, low-fat milk, sugar, vanilla, salt, ground cinnamon

plain flour, whole wheat flour, cinnamon, baking soda, salt, baking powder, egg, egg whites, sugar, applesauce (unsweetened ), vanilla essence, diced apples, with skins (granny smith or similar)

peaches, pitted, peeled & pureed, peach, pitted, peeled and diced, flour, baking powder, baking soda, cinnamon, ground ginger, eggs, vanilla extract, sugar (or splenda ), oil

all-purpose flour, baking powder, salt, baking soda, cinnamon, nutmeg, allspice, ground ginger, orange zest, of finely grated (optional), egg, vanilla, vegetable oil, orange juice, canned pure pumpkin, milk, brown sugar, raisins, chopped pecans

pumpkin, all-purpose flour, white sugar, eggs, vegetable oil, water, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger

active dry yeast, warm water (110o to 115o), sugar, vegetable oil, salt, minced fresh sage or 1 tsp dried sage, minced fresh marjoram or1/2 tsp dried marjoram, minced fresh thyme or 1/2 tsp dried thyme, king arthur premium 100% whole wheat flour, onion, diced, king arthur unbleached all-purpose flour, milk, parmesan cheese, melted butter , optional

low carb red cabbage and apples, recipe by :the best slow cooker book ever, head red cabbage -- shredded, apples, seeded and chopped into small pieces, red wine vinegar, water, brown sugar, seasoned salt

water (70-80 deg), water (70-80 deg), egg, butter or 3 tbsp margarine, softended, brown sugar, salt, ground nutmeg, allspice, bread flour, bread flour, active dry yeast, dried fruit (dried cherries, cranberries and/or raisins), chopped pecans

frozen harvest apples, cooked and chilled, rum extract or 1/2 tsp almond extract, vanilla ice cream, caramel sauce

butter, sliced peeled rome apple (about 8 oz), sliced peeled granny smith apple (about 8 oz), brown sugar, thawed apple juice concentrate, ground cinnamon, ground nutmeg, chopped walnuts, less-fat cream cheese, softened, granulated sugar, fat-free sour cream, all-purpose flour, vanilla extract, salt, egg white, x 14-inch) sheets frozen phyllo dough, thawed, nutmeg, powdered sugar (optional)

butternut squash , cut in half lenghwise and seeded, sugar, egg, apple pie spice, salt, unflavored gelatin, fat-free evaporated milk, fat-free whipped topping, thawed, reduced fat graham cracker crust, pecans, chopped

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, preheat the oven to 350 degrees f. grease a 10 by 14-inch baking dish with the butter and set aside., in a large bowl, beat the eggs. add the cream, cider, sugar, melted butter, salt, and cinnamon, and whisk to combine. add the bread, fresh and dried apples, and stir to combine. pour into the prepared dish, cover with plastic wrap and refrigerate until the bread is well saturated, up to 1 hour.) bake until the top is golden brown and the center is firm, about 1 hour., oven and let sit on a wire rack for 15 minutes. cut into pieces and drizzle with the hard cider sauce., serve immediately .

frozen apples , slices, apple juice, fat-free caramel topping, lemon juice, unbleached all-purpose flour, margarine, brown sugar substitute, cinnamon, cool whip free

mint leaves (washed ) or 1 tsp mint extract (or to taste), apple juice, sugar, jell , fruit pectin for lower sugar recipes

flour, whole wheat flour, baking powder, cinnamon, salt, baking soda, sugar, butter, softened, sweetened applesauce, eggs, canned pumpkin, orange juice