276858 low garlic asparagus fry s Recipes

butter, olive oil, garlic, minced, shallot, minced, fresh asparagus spears, trimmed, lime, juiced, salt and pepper to taste

olive oil, garlic, thinly sliced, green onions, coarsely chopped, asparagus, trimmed and coarsely chopped, vegetable broth, salt and ground black pepper to taste

fresh asparagus, crushed garlic, extra virgin olive oil, kosher sea salt, fresh pepper

asparagus, medium to thick stems (not too thin), olive oil (or pan spray , but olive oil in mister preferred), sea salt , to taste, fresh ground pepper, to taste (i like tricolor peppercorns ), butter (not margarine), extra virgin olive oil, garlic, peeled and sliced lengthwise into 3 pieces (amount of garlic to taste), soy sauce or 1 tbsp braggs liquid aminos, balsamic vinegar

fresh asparagus , cut into 1-inch sections, fresh green beans , snapped into 1-inch secions, minced garlic, kosher salt, fresh ground black pepper, baby carrots , strips (optional), olive oil, balsamic vinegar (optional)

reduced-sodium chicken broth, olive oil, garlic cloves, peeled and cut in halves lengthwise, asparagus, trimmed, salt & freshly ground black pepper, lemon zest

asparagus, water, butter, garlic powder, salt and pepper (to taste)

potatoes, canola oil, grated parmesan cheese, garlic powder, paprika, pepper, salt

boneless skinless chicken breast, panko breadcrumbs, garlic powder, salt, black pepper, crushed red pepper flakes, bouquet garni, egg whites, flour

olive oil, minced garlic, asparagus, sliced into 2 inch pieces, balsamic vinegar, sugar, tarragon, salt and pepper, chopped pecans, bacon, crumbled

low-fat buttermilk, olive oil flavored cooking spray (propellant-free), all-natural salt-free garlic and herb seasoning (or your favorite all-natural salt-free seasoning), salt , plus more to taste, if desired, whole wheat panko, boneless skinless chicken breasts

cube steaks, oven fry for pork, pioneer fat free gravy mix (i find it at walmart)

dried mafalda pasta or 8 oz rotini pasta, asparagus spears , cut into 2-inch pieces, baby yellow sunburst squash or 8 (4 oz) pattypan squash, halved, garlic cloves, minced, margarine or 1 tbsp butter, whipping cream, shredded lemon peel

asparagus spear, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper

russet potatoes, peeled and french fry cut, smart balance light butter spread, nonfat milk, salt, kraft 2% milk shredded cheddar cheese, canola oil cooking spray

dried rotini, butter, fresh asparagus cut into 2-inch pieces, baby sunburst squash and/or pattypan squash halved, garlic minced, whipping cream, shredded lemon peel

balsamic vinegar, olive oil, dijon mustard, chopped fresh marjoram or 1 tsp dried, minced garlic, asparagus , tough ends trimmed, cut on diagonal into 2-inch pieces, red bell pepper, diced, chopped pecans, toasted

frozen puff pastry, thawed, an egg wash made by beating 1 large egg yolk with 2 tsp water, cornstarch, water, chicken broth, soy sauce, scotch or medium-dry sherry, sugar, vegetable oil, fermented black beans (available at oriental markets and specialty foods shops), rinsed well and drained, fine julienne strips of orange zest, minced peeled fresh gingerroot, minced garlic, asparagus, trimmed and peeled