141196 low chicken cacciatore slow Recipes

onions, sliced, chicken legs, skinned (or boneless skinless breasts), garlic cloves, minced, stewed tomatos, tomato sauce, salt, pepper, dried oregano, dried basil, bay leaf, white wine

dried mushrooms, olive oil, chicken, cut up, onion, chopped, dry white wine , such as muscadet or vercicchio, garlic, minced, tomato paste, tomatoes, peeled, seeded, and chopped, allspice, freshly ground black pepper, bay leaves, dried thyme, crumbled, salt , to taste, grated rind of 1 lemon, parsley, chopped, garlic, minced

bone-in chicken thighs, skinned (about 2 1/2 lb), salt, divided, freshly ground black pepper, olive oil, divided, chopped red bell pepper, chopped green bell pepper, chopped onion, chopped celery, chopped fresh rosemary, garlic cloves, minced, sliced mushrooms, lower-sodium marinara sauce (such as mccutcheon s), parmigiano-reggiano cheese, shaved

chicken (6 to 8 lb.), chopped fresh rosemary leaves, chopped fresh basil leaves, garlic, peeled, rosemary sprigs, rinsed, salt, pepper, red bell peppers (about 1 1/2 lb. total ), yellow bell peppers (about 1 1/2 lb. total ), onions (about 1 lb. total ), roma tomatoes (about 2 lb. total ), olive oil, salt-cured black or calamata olives, balsamic vinegar, dry red wine, fat-skimmed chicken broth

olive oil, garlic cloves, smashed, spanish onion, green bell pepper, sliced into 1/2-inch wide strips, yellow bell pepper, sliced into 1/2-inch wide strips, baby bella mushrooms, quartered, broiler chicken, quartered, kosher salt, freshly ground black pepper, crushed tomatoes, uncooked rotini, chopped fresh parsley, freshly grated parmesan cheese , for serving

all-purpose flour, kosher salt, black pepper, chicken , cut into pieces, olive oil, yellow onion, roughly chopped, carrot, diced, celery stalk, diced, garlic, finely chopped, fresh thyme, bay leaf, tomatoes, dry red wine, chopped fresh flat-leaf parsley leaves

boned , skinned chicken thighs (5 oz. each), olive oil, onion (8 oz.), peeled and chopped, carrots (8 oz. total), peeled and chopped, sliced mushrooms (about 3 cups), garlic, peeled and minced, diced tomatoes, tomato sauce, minced fresh rosemary leaves or crumbled dried rosemary, salt and pepper, fat-skimmed chicken broth, polenta or yellow cornmeal (see notes), chopped parsley, grated parmesan cheese

all-purpose flour, kosher salt, black pepper, chicken , cut into pieces, olive oil, yellow onion, roughly chopped, carrot, diced, celery stalk, diced, garlic, finely chopped, fresh thyme, bay leaf, tomatoes, dry red wine, fresh flat-leaf parsley,roughly chopped

salt and pepper, chicken, cut into 8 pieces, rinsed and patted dry, vegetable oil, white button mushrooms, each cut in half, onions, thinly sliced, dried rosemary, garlic cloves, finely chopped, dry red wine, crushed tomatoes

olive oil, boneless, skinless chicken thighs, onion, chopped, sliced garlic cloves, sliced mushrooms, chopped fresh oregano, whole tomatoes in juice, chopped, tomato paste, dry red wine, salt, black pepper, cooked rigatoni pasta, chopped fresh parsley

black pepper, salt, chicken thighs (about 2 lb), skinned, olive oil, sliced fresh mushrooms, chopped onion, garlic cloves, minced, pinot noir or other dry red wine, dried oregano, crushed red pepper, tomatoes, undrained and chopped, hot cooked vermicelli (about 12 oz uncooked ), fresh oregano sprigs (optional)

chopped thyme, coarsely chopped onion, crushed tomatoes, green bell pepper, italian dressing, kosher salt, leg and thigh chicken, minced garlic, red bell pepper, sliced mushrooms

skinned, boned chicken breast halves, cut into large pieces, sliced fresh mushrooms, chopped onion, chunky tomato sauce (such as hunt s ready sauce with onions, celery, and green bell peppers), dry white wine, pepper, uncooked spaghetti

red potatoes (about 2), cut into 1-inch chunks, fresh cauliflower florets, boneless skinless chicken breast halves (1 lb.), kraft lite balsamic vinaigrette dressing, sliced fresh mushrooms, green and yellow pepper, chopped, italian-style diced tomatoes, undrained, cupup (1/2 of 8-oz. tub) philadelphia cuphive & onion 1/3 less fat than cup, chopped fresh basil

bay leaf, butter, divided, canned diced tomatoes, cayenne pepper, dried thyme, flour, frying chicken , cut into pieces, green pepper, chopped, minced fresh parsley, minced garlic, olive oil, pepper, salt, shallots, minced or 1/2 cup minced onion, tomato juice

onion powder, garlic powder, dried oregano, dried basil, salt, freshly ground black pepper, bone-in chicken breast halves (about 3 lb), skinned, olive oil, sliced mushrooms, red bell pepper strips, green bell pepper strips, vertically sliced onion, balsamic vinegar, bay leaves, whole tomatoes, undrained and chopped, tomato paste, hot cooked penne (about 3/4 lb uncooked tube-shaped pasta), grated fresh parmesan cheese

boil-in-bag long-grain rice, frozen pepper stir-fry, chopped, olive oil, chicken breast tenders , cut into bite-sized pieces, frozen chopped onion, chunky pasta sauce, water

coarse ground black pepper, garlic minced, marjoram leaves, oregano leaves, rosemary leaves crushed, thymes leaves, flour, salt, boneless skinless chicken breast cut in 1 inch cubes, olive oil divided, mushrooms thinly sliced, onion coarsley chopped, green bell pepper cut into thin strips, diced tomatoes undrained, tomato sauce