171615 low baked stuffed shrimp Recipes
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enough oil, ginger (finely chopped ) and10 Moreenough oil, ginger (finely chopped ), garlic clove (finely chopped ), chives (thin round slices), spoon of chipotle pure, won ton sheets or 4 large flour toritllas (if can tsp find the ), shrimp (remove shell and vein but live the tail), egg yolk (to seal), spoons of cilantro (finely chopped ), hard cream cheese (cut a little smaller then the size of the shrimp), about a hand full of baby spinach (thinly sliced ), sweet and sour sauce (you can buy it) or kabayaki sauce (you can make it) or eel sauce (which ever you want either 1 goes great) if you want to make this sauces the recipe and ingredients are on the bottom of the directions.10 min, 12 ingredients
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boiling water, sun-dried tomatoes and23 Moreboiling water, sun-dried tomatoes, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, chopped fresh parsley, freshly ground black pepper, salt, reduced-fat firm tofu, egg, lightly beaten, cooked jumbo pasta shells, olive oil, chopped onion (about 1 large), chopped green bell pepper (about 1 medium), chopped red bell pepper (about 1 medium), garlic cloves, minced, low-fat turkey breakfast sausage, casings removed, red wine, no-salt-added tomato paste, dried oregano, dried basil, freshly ground black pepper, salt, organic crushed tomatoes, grated fresh parmesan cheese25 ingredients
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Stuffed Shrimp Shellsjumbo pasta shells, uncooked (half of 12-oz package) and11 Morejumbo pasta shells, uncooked (half of 12-oz package), frozen peas, plain fat-free yogurt, light mayonnaise, shrimp, drained, onions, finely chopped, red bell pepper, finely chopped, lemon juice, dried basil leaves, dried oregano leaves, lemon pepper, salt and pepper (to taste)45 min, 12 ingredients
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Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)olive oil, minced shallots, minced garlic, chopped onions and32 Moreolive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme45 min, 36 ingredients
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Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)olive oil, minced shallots, minced garlic, chopped onions and32 Moreolive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 5 min, 36 ingredients
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Stuffed Shrimpolive oil, onion, finely diced, chopped parsley, divided and9 Moreolive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows20 min, 12 ingredients
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Baked Stuffed Broccoli Taterstater tots, green onions, sliced and5 Moretater tots, green onions, sliced, broccoli, lightly steamed, low-fat cream of mushroom soup, fat free sour cream, fat-free cheddar cheese, bacon, cooked and crumbled50 min, 7 ingredients
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Shrimp and Goat Cheese Risottochicken stock or canned low-sodium broth and13 Morechicken stock or canned low-sodium broth, shrimp, shelled and deveined, unsalted butter, extra-virgin olive oil, garlic cloves, minced, onion, finely chopped, arborio rice (8 1/2 oz), dry white wine, chopped basil leaves, soft fresh goat cheese (1 1/2 oz), freshly grated parmesan cheese, grated fresh ginger, grated lemon zest, salt and freshly ground pepper14 ingredients
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Baked Stuffed Shadshad fillets, 1 1/2 to 2 lb each, salt, pepper and3 Moreshad fillets, 1 1/2 to 2 lb each, salt, pepper, dry white wine, mushroom stuffing or other fish stuffing, butter or margarine1 hour , 6 ingredients
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Shrimp Tamale Muffinsmasa harina flour, water, corn oil, salt, baking powder and3 Moremasa harina flour, water, corn oil, salt, baking powder, shrimp, ground, cubes shrimp bouillon, cooked shrimp40 min, 8 ingredients
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Baked Stuffed Quahogs or Clams (Rhode Island Style)quahogs or 12 large clams, in their shells and7 Morequahogs or 12 large clams, in their shells, herb seasoned stuffing mix , pepperidge farm, stalks celery, diced, onion, diced, butter, white wine, old bay seasoning, clam juice , includes reserved from clams1 hour 10 min, 8 ingredients
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Baked Stuffed Tomatoesripe tomatoes, cream of mushroom soup and10 Moreripe tomatoes, cream of mushroom soup, salt , pepper to taste, stuffing (see list below ), buttered cracker crumbs, onion, green pepper, chopped, rib celery, chopped, margarine, bread crumbs or cooked rice, chopped tomato centers30 min, 12 ingredients
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