171149 love apple sexy fried tomatoes Recipes
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apple pie filling, walnuts, chopped, cinnamon, lemon zest and10 Moreapple pie filling, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed, apples, peeled and sliced, apple juice (100% pure is best), flour, salt, brown sugar, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed50 min, 14 ingredients
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Spicy Fish Balls in Tomato Saucewhite fish fillets, skinned & boned and14 Morewhite fish fillets, skinned & boned, coriander, finely chopped, salt, black pepper, eggs, cream or 150 ml natural yoghurt, fresh breadcrumbs, lemon, sunflower oil, to fry, tomato, garlic, onion, roughly chopped, salt, black pepper, red wine1 hour , 15 ingredients
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Crunchy Pork Chops with Garlicky Spinach and Tomato Salad (Nigella Lawson)pork chops, approximately 8 oz each, egg, dijon mustard and11 Morepork chops, approximately 8 oz each, egg, dijon mustard, dried oregano, salt and freshly ground black pepper, bread crumbs, freshly grated parmesan, ground nut oil or similar, for frying, tomatoes, garlic, minced, olive oil, lemon juice, baby spinach leaves, salt and pepper35 min, 14 ingredients
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Fried Cheesefried cheese, vegetable oil as needed, bisquick baking mix and5 Morefried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.2 min, 8 ingredients
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Tomato Garlic Soup Recipetomato - 1 (finely chopped ), tamarind juice - 1/4 cup and12 Moretomato - 1 (finely chopped ), tamarind juice - 1/4 cup, onion - 1/2 (finely chopped ), green chilly - 2 (slit lengthwise), mustard seeds - 1 tsp, asefeotida powder - 1 tsp, salt - as per taste, turmeric powder - 1 tsp, oil - for frying, curry leaves and cilantro for garnish., crush, black peppercorns - 1 tsp, cumin seeds - 11/2 tsp, garlic cloves with skin - 5.10 min, 14 ingredients
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Parmesan Pan Fried Tomatoesall purpose flour, onion powder, granulated garlic, salt and7 Moreall purpose flour, onion powder, granulated garlic, salt, freshly ground black pepper, parmesan cheese grated, japanese breadcrumbs, tomatoes sliced 1/2 thick, eggs, dijon mustard, olive oil10 min, 11 ingredients
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Green Fried Tomatoesgreen tomatoes (firm ), flour, cornmeal and3 Moregreen tomatoes (firm ), flour, cornmeal, salt & pepper (to taste), egg, vegetable oil , shortening, bacon fat -- or any combination of these10 min, 6 ingredients
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Apple Pie Barsapple pie bars, all-purpose flour, sugar, salt and20 Moreapple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.25 ingredients
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Apple Barbecue Sauceapple jelly, no-salt-added tomato sauce, white vinegar and4 Moreapple jelly, no-salt-added tomato sauce, white vinegar, light brown sugar, water, hot sauce, salt7 ingredients
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Pan-fried Tomatoesripe tomatoes, salt, pepper, fine, dry breadcrumbs and1 Moreripe tomatoes, salt, pepper, fine, dry breadcrumbs, bacon drippings5 ingredients
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Tomato/Kale Juicetomato juice, kale, jalepeno pepper, stalks celery and3 Moretomato juice, kale, jalepeno pepper, stalks celery, lemon juice, apple juice, head of romaine lettuce7 ingredients
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Apple Pear Breakfast Cobbler for the Crock Potapples, pears, brown sugar, flour, lemon juice and5 Moreapples, pears, brown sugar, flour, lemon juice, apple cider, ground cinnamon, apple pie spice, butter, granola cereal (with or ithout raisins)8 hour 20 min, 10 ingredients
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