Directions:
- Bring all ingredients to a boil in a saucepan, stirring until smooth. Reduce heat, and simmer, stirring occasionally, 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.67 Kcal (1665 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 735.98mg | 31% | |
| Potassium | 127.47mg | 3% | |
| Total Carbs | 100.17g | 33% | |
| Sugars | 68.32g | 273% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 0.33g | 1% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 152.27 Kcal (638 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 281.81mg | 31% | |
| Potassium | 48.81mg | 3% | |
| Total Carbs | 38.35g | 33% | |
| Sugars | 26.16g | 273% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 0.13g | 1% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 0.2mg | 3% | |
| Calcium | 10.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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