241973 louisiana creamy garlic beans Recipes

frozen cut green beans, water chestnuts, drained and sliced (2/3 cup), chopped onion, butter or margarine, sugar, seasoned salt, vinegar, dairy sour cream

sour cream, prepared italian salad dressing, cut green beans, drained, tomato, chopped and drained, chopped onion, lettuce leaves

fat-free cream cheese, cubed, black beans, rinsed and drained, divided, shredded reduced-fat cheddar cheese, green onions, chopped, ground cumin, cayenne pepper, shredded reduced-fat cheddar cheese, diced fresh tomato, chopped green onion, tortilla chips

condensed cream of mushroom soup, undiluted, cream cheese, softened, frozen french-style green beans, shredded italian cheese blend, divided, french-fried onions, divided, sour cream

chicken pieces (bone and skin in ), mayonnaise , tangy, not bland, prepared mustard , preferably wholegrain and creamy, garlic, chopped, lemon juice, tabasco sauce (optional), seasoning salt, mushrooms , canned weight before draining (stems and pieces are fine (or use asparagus pieces), canned artichoke hearts (canned weight before draining), camembert cheese or 2 oz brie cheese, ripe, fresh ground black pepper

boneless skinless chicken breasts , cut into 1-inch strips, salt, pepper, canola oil, divided, butter, divided, chopped onion, chopped green pepper, chopped sweet red pepper, water, milk, creamy garlic shells, shredded parmesan cheese

water, fresh linguine, peeled and deveined large shrimp, dry white wine, light garlic -and-herbs spreadable cheese (such as alouette light), fat-free milk, garlic cloves, pressed, salt, chopped fresh oregano, oregano sprigs (optional)

refried beans, picante sauce, sour cream (regular or low-fat ), chili powder, ground cumin, cream cheese, diced, shredded monterey jack cheese, shredded cheddar cheese, tortilla chips , for serving

reduced-fat cream cheese, cubed, black beans, rinsed & drained, divided, shredded cheddar cheese, green onions, chopped, cumin, cayenne pepper, shredded cheddar cheese, diced fresh tomatoes, chopped green onions, baked corn tortilla chips

buttermilk, mayonnaise, cider vinegar, snipped fresh chives, sugar, crushed red pepper flakes (optiona l, a pinch or two), dijon mustard (i used 1/2 teaspoon), uncooked orzo pasta or 1/2 cup cavatelli pasta or 1/2 cup farfalle pasta, diagonally sliced green beans (4 oz haricots verts), roma tomato, seeded and cut into strips, kosher salt , to taste, fresh ground black pepper

cannellini beans, drained and rinsed, cream cheese (1/2 cup), chopped onion, fresh lemon juice, anchovy fillet, rinse and pappted dy, kosher salt, fresh ground black pepper, extra virgin olive oil, sliced fresh chives, chopped fresh marjoram (or oregano)

shallots, thinly sliced, olive oil, kosher salt and freshly ground black pepper, dry bread crumbs, low-fat (1 percent ) milk, fresh thyme, dried bay leaves, whole black peppercorns, green beans, trimmed and halved, white mushrooms, quartered , 2 cups, low-sodium chicken broth, flour, freshly grated nutmeg

cooked pinto beans (canned is fine ), olive oil, chopped onions, chicken broth, tomato sauce, salt, ground black pepper, chili powder, ground cumin, heavy cream

refried beans, picante sauce, sour cream, chili powder, cumin, cream cheese (3 oz) diced, monterey jack cheese shredded, cheddar chees shredded, tortilla chips for serving

dijon mustard, green beans, trimmed and cut into 1-inch pieces, reduced-fat mayonnaise, salt

frozen fordhook lima beans, thawed, reduced-fat milk, prepared horseradish, light butter, salt, freshly ground black pepper

frozen french-style green beans, chopped onion, reduced-fat margarine, king arthur unbleached all-purpose flour, fat-free plain yogurt, pepper to taste, shredded reduced-fat process american cheese product (reduced-fat velveeta)

potatoes, creamy mayonnaise, onion, garlic, corn kernel, fresh chives, chopped, eggs