64922 louie salads reuben sandwiches Recipes

rye bread (our personal favorite is dill rye.), swiss cheese (it depends on the maker, and doesn tsp necessarily need to be expensive or imported.), corned beef, pre-heated (get the best you can... which in our opinion is incredible corned beef), sauerkraut, drained (we like ab s version of homemade sauerkraut.), russian salad dressing (the original was russian, but we like louie dressing (for seafood salads or reuben sandwiches)), butter, softened

sandwich bread, eggs, hard boiled, mustard, mayonnaise, cornichons, diced, paprika, vinegar, salt and pepper, to taste, butter

butter or 3 tbsp margarine, softened, dark rye or 8 slices pumpernickel bread, thousand island dressing or 3 tbsp russian salad dressing, sliced cooked corned beef or 6 oz roast beef or 6 oz cooked pork or 6 oz ham, swiss cheese (3 oz), sauerkraut, well drained

sauerkraut, drained, sliced deli turkey meat, butter, marble rye bread, swiss cheese, thousand island salad dressing , or to taste

mayonnaise, divided, hard-cooked eggs, chopped, celery rib, diced, bacon slices, cooked and crumbled, chopped fresh chives, minced sweet onion, seasoned salt, freshly ground pepper, very thin white or wheat sandwich bread slices, lightly toasted, fresh spinach, garnish: whole fresh chives

pepperidge farm deli flats soft 100% whole wheat thin rolls, split and toasted, green leaf lettuce or romaine lettuce leaves, tomato , cut into 4 slices, fresh mozzarella cheese, sliced fresh basil leaves, reduced fat balsamic vinaigrette salad dressing, cracked black pepper

hard-boiled eggs, chopped finely, celery, finely chopped, sweet pickle relish, mayonnaise, sour cream, green onion, finely chopped (you can use yellow onion), salad seasoning, dijon mustard, seasoning salt (or to taste) or 1 tsp white salt (or to taste), sugar (optional), fresh ground black pepper (to taste), bread (thin slices), softened butter

cut-up cooked chicken, honey mustard dressing, chopped cucumber, chopped tomato, chopped cashews, whole wheat pita bread, cut in half to form pockets, mayonnaise or 2 tbsp salad dressing, alfalfa sprout

rye bread, russian salad dressing, smoked meat, shaved, sauerkraut, gouda cheese

rye bread, swiss cheese, thousand island dressing, sauerkraut, corned beef, salad dressing

prepared pizza crust or 1 lb fresh pizza dough, pastrami, swiss cheese, sliced (or 1 package of pre sliced swiss cheese), russian salad dressing, sauerkraut (small bottle)

rye bread, prepared mustard, fat-free thousand island salad dressing, sauerkraut, rinsed and well drained, sliced deli turkey, lowfat swiss cheese

baby shrimp, hard-boiled egg, sliced (instructions below for ab s perfect not-boiled hard-boiled egg.*), cucumbers, peeled, grape tomatoes, halved, black olives, pitted, spears canned asparagus (yes, canned is actually better... fresh is too tough , even if cooked perfectly.), thousand island dressing (or a much better dressing in my opinion... louie dressing (for seafood salads or reuben sandwiches).), head iceberg lettuce , torn into bite-sized pieces (or romaine if you prefer)

mayonnaise (use a good variety, not a diet substitute. deli (recipe with tutorial) is best.), chili sauce (the red cocktail sauce type such as homade or heinz), sweet chili sauce (we prefer caravelle), lemon , juice of, seasoning salt, sugar, onion powder, salt & pepper, to taste

lager beer, flour, salt, paprika, coleslaw mix, russian salad dressing, vegetable oil, four six oz cod fish fillet, rye bread, swiss cheese

thousand island salad dressing, sauerkraut , drained, corned beef, shredded, swiss cheese,shredded, toasted rye bread, mayo

shredded lettuce, shredded fresh spinach, greek olives, pitted & sliced, green onion, chopped, italian salad dressing, cream cheese, softened, pita bread rounds, cut in half, sliced good quality deli roast beef

cubed cooked chicken or 2 cups ham, tomatoes, seeded and chopped, avocados, peeled and chopped, creamy parmesan salad dressing, mixed baby greens or 3 cups baby spinach leaves, bacon , crisply cooked and crumbled, flour tortillas