180735 loser pineapple mustard glazed chicken Recipes

pork loin, brown sugar, vinegar, spicy brown mustard or 2 tbsp other gourmet mustard, crushed pineapple in juice

honey, dijon mustard, prepared mustard, white fish steaks, without skin , at least 1 inch thick (tilapia, cod, haddock), lemons, cut in half, butter, salt and pepper

lean ground beef, saltine crackers, crushed, milk, onion, finely chopped, fresh mushrooms or 1/3 cup sweet green pepper, finely chopped, minced parsley, salt, sage, black pepper, eggs, lightly beaten, brown sugar, lemon juice, dijon mustard or 1/2 tsp dry mustard

brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, bone-in pork loin chops (6 oz each)

corned beef brisket, pickling spice, light corn syrup, prepared yellow mustard , or to taste

carrots , cut into 1/4 inch slanting slices, water, butter or 3 tbsp margarine, dijon mustard, brown sugar, parsley, chopped

chicken breasts, vegetable oil, garlic cloves, minced, lemon juice, rosemary, thyme, salt, pepper, bay leaf, butter, cider vinegar, apricot preserves, soy sauce, dijon mustard, ginger, salt, pepper

extra-virgin olive oil, shallots, parsnips, peeled and cut into 1-inch chunks, apricot preserves, whole-grain mustard, ground ginger, ground cumin, skin-on, bone-in chicken thighs, kosher salt and freshly ground pepper, pitted prunes, roughly chopped, dried apricots, roughly chopped, apple cider vinegar

olive oil, vinegar, dry sherry, garlic, crushed, dried mint flakes, salt, pepper, leg of lamb, mint-flavored apple jelly, crushed pineapple, undrained

peeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)

eggs, dijon mustard, garlic herb breadcrumbs, dried thyme leaves, lean ground beef, apple jelly, dijon mustard, chopped green onions

pineapple preserves, apricot preserves, coarse-ground mustard, unpeeled fresh shrimp, coconut milk, chopped fresh cilantro, fresh lime juice, flour, beer, sweetened coconut, dry breadcrumbs (use dry only !), cayenne pepper (optional), salt, oil (for frying )

mustard powder, pineapple (rings, crushed , whatever), cider vinegar, sugar, eggs, flour

chicken drumsticks (thighs ok, too), flour, salt and pepper, to taste, oil, for frying, pineapple juice (i used the juice from the can of pineapple), cornstarch, chicken base (original recipe calls for 1 chicken bouillon cube), worcestershire sauce, brown sugar (changed from granulated sugar and reduced from 3/4 cup), soy sauce, powdered ginger, fresh pineapple slices or 1 (20 oz) can pineapple slices, reserve juice, red bell peppers, sliced green onion

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows

ground cardamom, salt, grated lemon peel, skinless boneless chicken breast halves, butter, divided, onion, chopped, pineapple, peeled, cored, cut into 1/2-inch cubes about 2 cups), low-salt chicken broth, pineapple juice, fresh mint leaves

pearl onions, butter, vegetable oil, peeled baby carrots, golden brown sugar, prepared hot english mustard (such as colman s), water