17143 long stemmed supreme Recipes

butter, divided, brussels sprouts, halved, chicken broth, green onions, thinly sliced (white and pale green parts only), morita or pasilla chiles, stemmed, seeded, and coarsely chopped, pine nuts, heavy cream, salt and freshly ground black pepper

watercress, stems removed, fresh or canned pineapple rings, halved, oranges, peeled and sliced crosswise, cantaloupe chunks, sliced green onions or 1 small sweet onions, chopped, lime dressing, canola oil, lime juice, sugar, hot pepper sauce, sour cream ( light )

watercress, stems removed, fresh or canned pineapple rings, halved, oranges, peeled and sliced crosswise, cantaloupe chunks, sliced green onions or 1 small sweet onion, chopped, canola oil, lime juice, sugar, hot pepper sauce, sour cream

sushi rice , or japanese short-grain white rice, eggs, beaten, salt, vegetable oil, rice vinegar, white sugar, salt, black sesame seeds, italian parsley with long stems

dried hot red chiles (about 3 inches long), stems removed, cumin seeds, boiling potatoes (about 5), scrubbed well, vegetable oil, turkish bay leaves or 1 california, panch phoron (bengali spice mix), asafetida powder, ground turmeric, water plus 1/4 cup boiling, tamarind concentrate, salt

bones and trimmings of white fish such as halibut , snapper, flounder, and/or bass, chopped, onion, sliced, fennel bulb (sometimes called anise), stalks trimmed flush with bulb and bulb coarsely chopped, fresh parsley sprigs (with long stems ), fresh lemon juice, salt, cold water, dry white wine

onions, celery rib, carrots, chicken wings, backs , necks, and/or bones, cold water, dried thyme, crumbled, unpeeled garlic cloves, salt, fresh parsley sprigs with long stems, black peppercorns, bay leaf

bones and trimmings of any white fish such as sole , flounder, orwhiting, onion, fresh parsley sprigs with long stems, fresh lemon juice, salt, cold water, dry white wine

cremini mushrooms, halved, shallots (6 small or 4 medium), left unpeeled ,then quartered, carrots (3 medium), cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, garlic cloves, coarsely chopped, fresh flat-leaf parsley sprigs (including long stems), fresh thyme sprigs, olive oil, dry white wine, turkish bay leaf or 1/2 california, canned crushed tomatoes, water, salt

lemons, halved, artichokes with long stems, fresh lemon juice, water, extra-virgin olive oil, chopped mint, divided, garlic cloves, minced

roasting chickens, sweet onion, sliced, parsley, with long stems removed, butter, sliced, orange, peeled and quartered, garlic cloves, salt, pepper, white wine (optional), orange juice

cilantro, long stems trimmed, garlic, chopped, water, mayonnaise, white vinegar or 1 1/2 tbsp red wine vinegar, fresh lemon juice, chopped white onions, light olive oil, dried chili, crumbled

sliced carrots, onion,chopped, butter, cream of mushroom soup,undiluted, mushroom stems and pieces, drained, grated parmesan cheese, soft bread crumbs

diced cooked pork, cooked rice, condensed cream of chicken soup, undiluted, diced celery, mayonnaise, mushroom stems and pieces, drained, lemon juice, chopped onion, salt, cornflake crumbs, sliced almonds, butter, melted

yellow split peas (1/2 lb), coconut, ghee, grated peeled fresh ginger, ground turmeric, fresh thai chiles (2 to 3 inches long; preferably green), slit lengthwise on 1 side (not all the way through), garam masala (indian spice mixture), sugar, salt, dried hot chiles (about 3 inches long), stems removed, cumin seeds, turkish or 1 1/2 california bay leaves, cinnamon stick, broken in half, whole cardamom pods