139138 lone star brisket sauce beer Recipes
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grated cheddar cheese (i use extra-sharp) and8 Moregrated cheddar cheese (i use extra-sharp), grated monterey jack cheese, cream cheese, cut up, fresh grated parmesan cheese, garlic, minced, dry mustard, tabasco sauce , to taste, worcestershire sauce, beer , allowed to go flat15 min, 9 ingredients
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olive oil, pepperoni sausage, diced, bacon, diced and11 Moreolive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts, shredded mozzarella cheese55 min, 14 ingredients
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onion, chopped, chili beans, black beans, corn, drained and14 Moreonion, chopped, chili beans, black beans, corn, drained, taco seasoning, skinless chicken breasts, tomato sauce, beer (any kind ), diced tomatoes, chili powder, garlic powder, onion powder, crushed red pepper flakes, oregano, paprika, cumin, salt, pepper7 hour 10 min, 18 ingredients
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Beer and Tomato Hush Puppiesself-rising cornmeal, self-rising flour, salt and8 Moreself-rising cornmeal, self-rising flour, salt, onions, finely chopped, green bell pepper, finely chopped, tomato, finely chopped, egg, lightly beaten, worcestershire sauce, hot sauce, beer, vegetable oil14 min, 11 ingredients
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Beer Braised Shrimp with Louisiana Salsa and Rice (Rachael Ray)garlic, grated or finely chopped and19 Moregarlic, grated or finely chopped, ribs celery from the heart, chopped, green bell peppers, seeded and chopped, red onion, chopped, chopped fresh thyme, finely chopped, butter, enriched white rice, chicken stock, salt and freshly ground black pepper, red jalapeno chile peppers, very thinly sliced, grape or cherry tomatoes, heirloom multi colored, red or yellow, halved, limes, extra-virgin olive oil, shrimp, deveined, tail on, seafood seasoning (recommended : old bay), worcestershire sauce, hot sauce, beer, butter, scallions , thinly sliced on an angle50 min, 20 ingredients
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Beer Cheesesharp cheddar, finely shredded (room temperature ) and7 Moresharp cheddar, finely shredded (room temperature ), mild cheddar, finely shredded (room temperature ), garlic, minced, salt, dry mustard, drops hot pepper sauce , to taste, worcestershire sauce, beer8 ingredients
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Peppered Beef Brisket in Beeronion (sliced and separated into rings) and8 Moreonion (sliced and separated into rings), beef brisket, trimmed, pepper, beer (i use victoria bitter), chili sauce, brown sugar, garlic cloves, crushed, flour , all-purpose, water8 hour , 9 ingredients
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Texas Hill Country Market-Style Brisketrick schmidts texas rub and11 Morerick schmidts texas rub, whole beef brisket , untrimmed, 9 to 12 lb, beer such as lone star or heineken, oak or mesquite wood chips, s ed in water for 30 minutes, texas vinegar-chile hot sauce, kosher salt , preferably morton, tellicherry (black ) peppercorns, coarsely ground, or about 1/4 cup plus 1 tbsp freshly ground black pepper, cayenne pepper, white vinegar, apple cider vinegar, cayenne pepper, or more to taste, red chile flakes, or more to taste12 ingredients
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Texas Style Chilirendered bacon grease or vegetable oil and20 Morerendered bacon grease or vegetable oil, tri-tip or boneless sirloin or chuck roast, cubed, white onion, chopped, jalapeno or serrano peppers, stemmed, seeded and chopped, garlic, peeled and crushed, new mexican green or red chiles , roasted, stemmed, seeded and chopped, chili powder, ground cumin, mexican oregano, salt, freshly ground black pepper, tomatoes, peeled, seeded, and chopped, lone star or shiner bock beer, tequila, chipotle chiles in adobo, chopped, beef stock, tablespooons masa harina, chopped fresh cilantro leaves, garnish, chopped white onions, garnish, sour cream, garnish, fresh hot cornbread, accompaniment2 hour 55 min, 21 ingredients
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Stove Top Smoker Brisket in Beerbeef brisket , about 5 to 7 lb and7 Morebeef brisket , about 5 to 7 lb, beer, enough to cover brisket, plus, beer, salt, pepper, garlic, hickory chips, barbecue sauce9 hour , 8 ingredients
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