370678 lobster tails smothered curry mango butter green salad Recipes

rock or spiny lobster tails, green onions, grated orange rind, fresh orange juice, fresh lime juice, olive oil, dried oregano, salt, hot sauce, garlic clove, minced, butter, melted, remaining ingredients, flour tortillas, lime wedges (optional)

sliced green onions, chopped shallots, diced yellow bell pepper, diced orange bell pepper, diced red bell pepper, freshly ground black pepper, salt, sugar, red wine vinegar, olive oil, butter, softened, chopped fresh thyme, garlic cloves, minced, lobster tails in shells, watercress, trimmed

dry mustard, water, low-sodium soy sauce, plum sauce, dry sherry, minced peeled fresh ginger, frozen lobster tails, thawed, vegetable oil, dark sesame oil, black pepper, sliced green onions (optional)

water, salt, frozen lobster tails, butter or 2 tbsp margarine, melted, butter, lemon juice, snipped fresh parsley, hot sauce

whole lobster tails, butter, melted, ground paprika, salt to taste, ground white pepper , to taste, lemon - cut into wedges, for garnish

ancho chile powder, ground cumin, ground coriander, ground fennel, ground cardamom, ground turmeric, ground black pepper, ground chile de arbol, canola oil, red onion, coarsely chopped, fresh ginger, peeled and chopped, garlic, chopped, mesa curry mix (depending on how spicy you like it), white wine, lobster stock, unsweetened coconut milk, honey, salt and freshly ground black pepper, chopped cilantro leaves, spiny lobster tails, canola oil, kosher salt and freshly ground black pepper, wooden skewers , soaked in water for 30 minutes

lobster tail meat, roughly chopped , plus 1/2-lb lobster tail meat, sliced thin, salt, paprika, chilled heavy cream, minced tarragon leaves, puff pastry shells, egg mixed with 1 tbsp water, to make egg wash, american farmed paddlefish caviar , optional

cooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers

sliced green onions, chopped shallots, diced yellow bell pepper, diced orange bell pepper, diced red bell pepper, freshly ground black pepper, salt, sugar, red wine vinegar, olive oil, butter softened, chopped fresh thyme, garlic minced, lobster tails in the shells, watercress trimmed

sauce, dry mustard, water, lite soy sauce, plum sauce, dry sherry, minced fresh ginger root, lobsters, lobster tails, thawed, canola oil, dark sesame oil, black pepper, sliced scallions (optional)

frozen lobster tails, butter, melted, lemon juice, orange rind, grated, salt, ground ginger, paprika

russet potato, peeled, butter, minced parsley, white wine vinegar, dry white wine, minced shallot, minced tarragon, black peppercorns, cracked, egg yolks, fresh lemon juice, melted butter, minced chervil, center-cut beef tenderloin , side muscle removed (prime or choice grade), olive oil, garlic cloves, mashed to a paste, frozen lobster tails, about 8 oz each, thawed, butter, softened, garlic cloves, mashed to a paste

salted butter, at room temperature, chopped chives, chopped tarragon leaves, garlic, minced, hot sauce, freshly ground black pepper, lobster tails, olive oil, kosher salt, lemon wedges, for garnish, chive sprigs, special equipment : 4 metal skewers

freshly squeezed lemon juice, clover honey, unsalted butter, softened, grated lemon zest, red fresno chiles, grilled, seeded and finely diced, kosher salt and freshly grounded black pepper, kosher salt, jumbo maine lobster tails (8 to 10 oz each), canola oil, for brushing, freshly ground black pepper, fresh cilantro leaves, for garnish, lemon zest, for garnish

maine lobster tails (about 7 oz each), shelled, essence , recipe follows, salt or freshly ground black pepper, dijon mustard, baking potatoes , like russets, peeled, olive oil, truffled mashed potatoes , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and cut into 3/4 inch dice, truffle butter (4 tbsp butter mixed with 1/2 tsp minced black truffles), heavy cream, truffle oil, salt, freshly ground white pepper

tomatoes, halved, olive oil, to cover, garlic, halved, chopped shallots, salt and freshly ground black pepper, white onion, chopped, champagne vinegar, yellow tomatoes, chopped, peeled garlic, minced, chicken stock, olive oil, salt, peruvian purple potatoes, melted butter, heavy cream, salt and freshly ground black pepper, lobster tails , meat removed from shell and left whole, butter, salt and freshly ground black pepper

lobster tails, chopped, butter, shallots fine chopped, eggs , hard boiled , chop white and yolks separately, dry mustard, salt and pepper to taste, mayonnaise to bind., baby arugala, baked puff pastry shells ( optional )