8922 lobster biscuits flavorwave Recipes

lobster tails (8 to 10 oz each), water, minced fresh parsley, salt, pepper, butter, melted, lemon juice, lemon wedges and additional melted butter, optional

mayonnaise, snipped fresh dill, minced chives, lemon juice, salt, pepper, imitation lobster, cooked small shrimp, peeled and deveined and coarsely chopped, croissants, split

biscuit mix , plus, biscuit mix, commerically prepared eggnog, ground nutmeg

biscuit baking mix, shredded cheddar cheese, milk, garlic powder, margarine, melted, dried parsley, garlic salt

biscuit mix, shredded mild cheddar cheese, milk, butter, garlic powder

refrigerated biscuit dough, unsalted butter, melted, crumbled blue cheese

water, frozen lobster tails, thawed, butter, onion, grated and juice reserved, dry mustard, salt, all-purpose flour, milk, hot sauce, lemon juice, sherry, grated parmesan cheese, baked commercial patty shells

lobster tails (8 to 10 oz each), water, minced fresh parsley, salt, pepper, butter, melted, lemon juice, lemon wedges and additional melted butter, optional

sheet refrigerated pie pastry, imitation lobster, eggs, egg yolk, heavy whipping cream, mayonnaise, white wine, lemon juice, minced fresh parsley, seafood seasoning, salt, pepper

lobster tails (8 to 10 oz each), garlic cloves, minced, olive oil, white wine or chicken broth, tomato puree, salt, pepper, uncooked angel hair pasta, fresh arugula or baby spinach, coarsely chopped, lemon juice, grated lemon peel, shredded romano or parmesan cheese, optional

biscuits, deli ham (1 slice per two biscuits, wafer sliced ham), shredded cheese

all-purpose flour (preferably white lily), baking powder, baking powder (yes, in addition to the 1 tbsp above), salt, sugar, sugar (yes, in addition to the 2 tbsp. above), unsalted butter, at room temperature, heavy cream, half-and-half, half-and-half (for brushing on top of biscuits), sugar (for sprinkling on top of biscuits)

uncooked bulk turkey breakfast sausage, butter, all-purpose flour, black pepper, salt, nonfat milk, cheddar biscuits ( from diabetic living), fresh sage leaf (optional)

biscuit mix (see ), low-fat buttermilk, vanilla extract, sugar, vegetable oil, egg, berries (fresh or frozen blueberries, raspberries etc), coarse sugar , crystals for sprinkling (i use sugar in the raw from its dispenser.)

biscuit mix (bisquick), butter, melted, ctn sour cream, mix all together and place into a buttered mini muffin tin. bake for 10-15 minutes 400 degrees. don tsp need to be buttered. these freeze well and reheat easily in the microwave (approx 15 seconds thawed and 30 seconds frozen). makes about 1 1/2 dozen minis or 6 regular biscuits.

biscuit mix (you can use your favorite .), sour cream, melted butter

ground beef, sliced pepperoni, pizza sauce (or more to taste), grands biscuits (i use origninal or flaky layers), onion sliced and separated into rings, shredded mozzarella cheese, shredded cheddar cheese, other veggies if desired