Lobster-Shrimp Salad Croissants Recipe

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Ingredients:

Serving

1/2 cup mayonnaise
1 tbsp snipped fresh dill
1 tbsp minced chives
1 tbsp lemon juice
1/2 tsp salt
1/4 tsp pepper
1/2 lb imitation lobster
1/2 lb cooked small shrimp, peeled and deveined and coarsely chopped
10 miniature croissants, split

Directions:

In a large bowl, combine the mayonnaise, dill, chives, lemon juice, salt and pepper. Stir in lobster and shrimp. Cover and refrigerate until serving. Serve on croissants. Yield: 10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.51 Kcal (1225 kJ)
Calories from fat	147 Kcal
		% Daily Value*
Total Fat	16.33g	25%
Cholesterol	82.38mg	27%
Sodium	516.29mg	22%
Potassium	153.53mg	3%
Total Carbs	23.85g	8%
Sugars	0.5g	2%
Dietary Fiber	1.73g	7%
Protein	12.73g	25%
Vitamin C	1.8mg	3%
Iron	0.8mg	5%
Calcium	53mg	5%

Amount Per 100 g
Calories	253.06 Kcal (1060 kJ)
Calories from fat	127.17 Kcal
		% Daily Value*
Total Fat	14.13g	25%
Cholesterol	71.27mg	27%
Sodium	446.66mg	22%
Potassium	132.82mg	3%
Total Carbs	20.64g	8%
Sugars	0.43g	2%
Dietary Fiber	1.5g	7%
Protein	11.02g	25%
Vitamin C	1.6mg	3%
Iron	0.7mg	5%
Calcium	45.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.9

Points
8

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium

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