212759 loaded baked potato salad variation Recipes
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baking potatoes (medium is fine ) and5 Morebaking potatoes (medium is fine ), shredded cheddar cheese (regular or light ), sour cream (regular, light or even fat-free), minced fresh chives or 1 -2 tbsp minced green onion, butter, melted (or use a substitute), bacon, sauteed,drained and crumbled (you can use imitation bits or try the 50% leaner bacon bits)45 min, 6 ingredients
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baking potatoes, unpeeled and very thinly sliced and7 Morebaking potatoes, unpeeled and very thinly sliced, salt and black pepper, ground nutmeg, onion, thinly sliced, tart green apple, cored, and thinly sliced, milk or 1 cup half-and-half, gorgonzola (3oz) or 3/4 cup other blue cheese, crumbled (3oz), freshly grated parmesan cheese1 hour 5 min, 8 ingredients
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Potato, Spinach and Artichoke Soup Ala Rachael Raybaking potatoes, peeled and quartered, salt and11 Morebaking potatoes, peeled and quartered, salt, frozen artichoke hearts, thawed, frozen chopped spinach, thawed, butter, extra virgin olive oil, onion, finely chopped, garlic cloves, finely minced, low-fat milk, pepper, chopped thyme, fat free chicken broth, grated parmigiano-reggiano cheese30 min, 13 ingredients
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