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4534 liver figs oca con fichi Recipes

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  • Fig and Chile Glazed Pork Tenderloin

    Fig and Chile Glazed Pork Tenderloin

    fig preserves, rice vinegar, chili paste, garlic, minced and
    6 More
    fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )
    30 min, 10 ingredients
  • Fig Rosemary and Pine Nut Jam

    Fig Rosemary and Pine Nut Jam

    figs, 4 cups pureed, sugar , about 2 1/2 cups and
    4 More
    figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier
    55 min, 6 ingredients
  • Fig Balsamic Vinaigrette

    Fig Balsamic Vinaigrette

    fig (fresh ), water (filtered) and
    4 More
    fig (fresh ), water (filtered), shallots (very thinly sliced ), olive oil, sugar, balsamic vinegar
    1 hour 30 min, 6 ingredients
  • Figs Carpaccio

    Figs Carpaccio

    figs, iberian acorn ham slices, different lettuce leaves and
    6 More
    figs, iberian acorn ham slices, different lettuce leaves, grs. of micuit foie, some salty sunflower seeds, balsamic vinegar, olive oil, honey, kitchen salt
    9 ingredients
  • Fig-and-Balsamic-Glazed Quail

    Fig-and-Balsamic-Glazed Quail

    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Fig and Chile-Glazed Pork Tenderloin

    Fig and Chile-Glazed Pork Tenderloin

    fig preserves, rice vinegar, chile paste with garlic and
    6 More
    fig preserves, rice vinegar, chile paste with garlic, low-sodium soy sauce, kosher salt, divided, pork tenderloins, trimmed, freshly ground black pepper, fresh chives , cut into 1-inch pieces (optional)
    9 ingredients
  • Almond Figs

    Almond Figs

    figs , fresh ,peeled or 12 dried , that have been simmere... and
    4 More
    figs , fresh ,peeled or 12 dried , that have been simmered in apple juice until tender, blanched almond, 12 whole, apple juice or 1/2 cup almond liqueur or 1/2 cup fruit brandy, nonfat plain yogurt or 1 1/2 cups soy yogurt, honey
    15 min, 5 ingredients
  • Liver and Onions

    Liver and Onions

    calf liver, sliced from 1/4 to 1/2-inch thick or 1/2 lb b... and
    7 More
    calf liver, sliced from 1/4 to 1/2-inch thick or 1/2 lb beef liver (liver should be sliced from 1/4 to 1/2-inch thick.), onions, sliced, vegetable oil, pepper, sage, ground, soy sauce (importedif avail), lemon juice, parsley, chopped
    8 ingredients
  • Fig Nectar Fig Nectar

    Fig Nectar

    figs, yeast, water, sugar
    288 hour 10 min, 4 ingredients
  • Fig Tortillas Fig Tortillas

    Fig Tortillas

    fig jam, corn tortillas, chopped pistachios, cinnamon
    5 min, 4 ingredients
  • Fig and Horseradish Vinaigrette Fig and Horseradish Vinaigrette

    Fig and Horseradish Vinaigrette

    fig vinegar, extra virgin olive oil, sea salt and
    3 More
    fig vinegar, extra virgin olive oil, sea salt, fresh ground pepper, dijon mustard, horseradish
    5 min, 6 ingredients
  • Figs With Bleu Cheese Appetizers Figs With Bleu Cheese Appetizers

    Figs With Bleu Cheese Appetizers

    figs, chunk of bleu cheese
    2 ingredients
  • Fig Stuffed With Blue Cheese Fig Stuffed With Blue Cheese

    Fig Stuffed With Blue Cheese

    fig preserve, blue cheese of your choice
    2 ingredients
  • Fig Preserves Fig Preserves

    Fig Preserves

    figs, peeled, sugar, lemon, thinly sliced
    3 ingredients
  • Fig Spread Fig Spread

    Fig Spread

    fig, lemon juice, water, pectin, butter, sugar
    6 ingredients
  • Fig-and-Balsamic-Glazed Cornish Hens Fig-and-Balsamic-Glazed Cornish Hens

    Fig-and-Balsamic-Glazed Cornish Hens

    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine
    9 ingredients
  • I Fichi E Le Noci Ed Il Formaggio I Fichi E Le Noci Ed Il Formaggio

    I Fichi E Le Noci Ed Il Formaggio

    fig, fresh and
    6 More
    fig, fresh, mixed nuts (fresh in the shell , then shelled and toasted lightly), cheese (from soft to hard , we like soft), grapes, red and green and purple, pears, sliced, warm honey, for drizzling, balsamic vinegar (optional)
    15 min, 7 ingredients
  • Sauteed Calf's Liver with Fig-Chinese Vinegar Syrup Sauteed Calf's Liver with Fig-Chinese Vinegar Syrup

    Sauteed Calf's Liver with Fig-Chinese Vinegar Syrup

    liver, clarified butter, minced shallots and
    4 More
    liver, clarified butter, minced shallots, black mission figs , cut into1/4 inch disks, chinese vinegar, balsamic vinegar, salt and coarse ground green peppercorn to taste
    50 min, 7 ingredients
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