628 lithuanian herring silke pomidor Recipes

whole herring fillets, onion, sliced and slices quartered, bay leaf, peppercorns, mild chili peppers or 1 small hot pepper, lemons, pickles (sour or dill), vinegar, water, salt

kippered herring fillets, eggs, beaten, butter, salt, white pepper , to taste, curry powder, milk, whole wheat toast (per person ), lemon, cut into wedges

salted herrings, potatoes, boiled, eggs, flour, milk, butter, white pepper

butter (for each flavored ), fresh herb (such as dill, parsley, chives), freshly grated horseradish (or daikon), lemon , juice of, prepared mustard, mashed anchovies, herring fillet

whole salt herring fillets, whole mixed pickling spice, white vinegar, white sugar, onions, sliced

butter, powdered sugar, cocoa, vanilla, salt, milk, rice krispies or 0.5 (18 oz) box any desired cereal

onion, chopped, bay leaf, butter, flour, milk, herring fillets, salt and pepper, lemon , zest of, grated, hard-boiled eggs, chopped, parsley, chopped

shortening (crisco ), sugar (scant cups my mother s way of saying not overflowing), eggs, at room temperature, vanilla, evaporated milk (pet), whole milk, flour (i use wondra, otherwise the sift the ), baking powder, chopped nuts (i use walnuts), cinnamon (mix my own, but you can but it) or sugar, mixture you will need enough to generously cover the cake in the middle and on top (mix my own, but you can but it)

whole herrings (or fish of your choice), salt and pepper, to taste, ground ginger, cream, butter, melted

cooked and shelled mussels, carrot, egg yolks, mixed herbs, crushed garlic, celery, breadcrumbs, herring roe, dill weed, brandy, double cream

beetroots, cooked, potatoes, cooked, carrots, cooked, salted herring, dill pickles, apples, red, hard-boiled eggs, sour cream, low fat, salt, mustard, sugar, spring onions, to garnish

olive oil or peanut oil, for shallow frying, baby calamari, tubes cleaned, fish sauce, brown sugar, garlic cloves, crushed, whole spring onions, sliced, red chili pepper, sliced, fresh bean sprouts, firm avocados, peeled and cut into blocks, granny smith apples, skin on, cut into chunks, coriander, chopped, mint, chopped, basil , roughly torn, fresh lime juice, sesame oil

dried white beans, onion, savory, potatoes, cooked beets, herring fillets, mayonnaise, shallot, french mustard, chopped parsley, gherkins

whole large skineless boneless smoked herring fillets, cut into bite size, spring onions, roughly diced, white onion, roughly diced, tomatoes, roughly diced, green bell peppers, roughly diced, white vinegar, fresh lemon juice, vegetable oil, tahini sauce

liver, bacon, butter or 30 g margarine, flour, milk, egg, salt, pepper, boneless herring fillets (optional) or 1 small anchovy (optional)

boneless chicken breast, chopped fresh thyme leaves, chopped fresh cilantro leaves, pimiento peppers, finely chopped, celery leaves, dasheen, boiled, smoked herring, red onion, thinly sliced, ripe plantain, boiled and thinly sliced, egg, beaten, shredded coconut, vegetable oil, for frying, tomato starfruit sauce , recipe follows, vegetable oil, tomato, diced, starfruit, diced, garlic, minced, chive, chopped, chopped onion, pimiento pepper, diced, aged rum, angostura bitters

a is for vitamin a. we all know that vitamin found in carrots, but it s also found in green vegetables like asparagus and artichokes, asparagus , cut into 1 inch pieces, artichoke bottoms (hearts) cut into quarters, b is for broccoli. former president bush was famous for not enjoying broccoli, but his wife barbara loved it, and she was dedicated to the cause of reading, all across this country. i hope you ll join me in thanking barbara bush for all of her work with literacy., heads of broccoli (and their trimmed stalks ) cut into pieces, is for carrots , yummy! i love carrots; they re sweet, crunchy and good for the eyes, teeth and bones., carrots, peeled and cut into pieces, d is for daikon , a vegetable used a lot in asian cuisine. it adds a wonderful flavor to soup., daikon, peeled and cut into pieces, is for lemongrass , which is used a lot in asia. if you can tsp find it, you can substitute a little lemon juice, or a little of its peel., minced lemongrass or 1/2 tsp yellow lemon peel, grated, m is for maize, the native american word for corn, kernels of 3 ears of corn, n is for nutmeg, a wonderful spice that smells good too, nutmeg, o is for onion. my favorites are the big white ones, the sweet yellow ones, and the spring green ones, white onion, peeled and diced, yellow onion, peeled and diced, green onions, diced, v is for vegetable; the vegetable of your choice that isn tsp in the pot yet (maybe cabbage, squash, bell pepper, brussels sprouts, cauliflower, garlic cloves, anything you can think of!), v is also for victory. while i stir this soup, i thank god for my victory over illiteracy. not only can i read wonderful recipes, i can write them too, for you to read and to enjoy preparing, w is for water, which won tsp be necessary if you cover the pot while the soup is simmering (this may be a good moment for you parents to explain to your kids how liquid evaporates, or rises in the form of steam)., if your pot is uncovered , add 1/4 cup water, if you plan to use a lid, you can chop some watercress or water chestnuts, to make sure that there is a w in the soup.