1534 lisa nachos Recipes

pillsbury refrigerated crescent dinner rolls or 1 can (8 oz) pillsbury crescent recipe creations refrigerated seamless dough sheet, cream cheese, softened, old el paso taco seasoning mix (from 1-oz package), shredded cheddar cheese, green giant steamcrisp mexicorn whole kernel corn with red and green peppers (from 11-oz can), drained, chopped green onions (2 medium), old el paso thick n chunky salsa , if desired

ground beef, chopped yellow bell pepper (or your favorite color ), diced tomatoes, undrained, water, taco seasoning mix, sour cream, doritos chips (any flavor ), mexican cheese blend (your fav will work) shredded

tortilla chips, homestyle chili, shredded mexican-blend cheese, queso sauce, shredded lettuce, onion, diced, green pepper, chopped, jalapeno pepper, sliced, sliced black olives , 4-oz. can diced green chiles, garnish: 1/2 cup. sour cream , 1 tomato, diced, 2 tsp. dried chives

popped popcorn, butter, melted, grated parmesan cheese, dried parsley flakes, garlic salt, chili powder, drops hot pepper sauce

nacho cheese doritos(crushed up ), cream of chicken soup, sour cream, rip olives sliced (optional), garlic salt, cooked cut up chicken (turkey works too), shredded monterey jack cheese, butter

ripe avocados, peeled, pitted, more) purchased thick salsa (mild or medium-hot ), head red leaf lettuce , torn into bite-size pieces, shredded cooked chicken or turkey, broken tortilla chips, black beans, rinsed, drained, green onions, chopped, green bell pepper, chopped, grated sharp cheddar cheese

nachos , plain resturant or we like doritio s nacho cheese, crushed, lrg bottle of catalina dressing, light or regular, head of lettuce , prewashed and cut, onion, chopped, taco seasoning , whatever heat you like it, lrg or 2 small tomatoes, mexican blend cheese, hamburger, refried beans , opt., jalepenos , opt

corn chips, onion, garlic, crushed, tomato paste, simmer sauce, cheddar cheese, grated, fresh spring onions, to garnish, sour cream and sweet chili sauce, to serve

corn chips, onion, garlic, crushed, old el paso simmer sauce, cheddar cheese, grated, fresh spring onions, to garnish, sour cream and sweet chili sauce, to serve

nacho-seasoned tortilla chips, chopped cooked chicken, shredded four cheese mexican-style cheese blend, corn with red and green peppers, drained, cut green beans, drained, sour cream, cream of chicken soup, undiluted, chopped green chiles, taco seasoning mix, garnish: whole green chile peppers

ground beef, salt, pepper, onion powder, garlic minced, salsa (as hot or mild as you like it), refried beans, sour cream, shredded cheddar cheese divided, tortilla chips

chicken wings, salsa con queso, apple cider vinegar, redhot sauce, whole jalapeno peppers, pale ale beer, butter, sour cream, guacamole

velveeta shells & cheese dinner (12 oz.) prepared as directed, ground beef, taco seasoning, sour cream, sharp cheddar cheese shredded, salsa, crushed tortilla chips

no-salt-added pinto beans, undrained, frozen cooked diced chicken breast, thawed, low-sodium chicken broth, diced tomatoes, undrained, salsa (about 1 1/4 cups), diced tomatoes and green chiles, undrained, shredded reduced-fat cheddar cheese, low-fat tortilla chips (optional)

ground beef, onion, chopped, tomato sauce, taco seasoning, refrigerated tube crescent dough, crushed doritos, divided, sour cream, mexican cheese blend, shredded

hamburger, green pepper, chopped, onion, chopped, refried beans (1 can), picante sauce use more picante if using 1.25 lb of hamburger ., taco seasoning mix, shredded cheddar cheese (4 oz). i usually use more, salsa and/or sour cream