322535 lisa hot pepper jelly Recipes
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pork tenderloins, garlic salt, fresh-ground black pepper and11 Morepork tenderloins, garlic salt, fresh-ground black pepper, olive oil, garlic, chopped, shallots, peeled and sliced, red bell pepper, seeded and thinly sliced, chicken stock, brandy, fresh thyme, fresh rosemary sprig, hot pepper jelly, olive oil, crumbled gorgonzola cheese35 min, 14 ingredients
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aluminum foil miniature baking cups and12 Morealuminum foil miniature baking cups, vegetable cooking spray, fine, dry italian-seasoned breadcrumbs, ground toasted pecans, grated parmesan cheese, butter, melted, cream cheese, softened, goat cheese log, softened, egg, heavy cream, asian sriracha hot chili sauce, green pepper jelly, melted, red pepper jelly, melted13 ingredients
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Pepper Jelly Turnovers
shredded sharp cheddar cheese or 1 cup swiss cheese, flour and4 Moreshredded sharp cheddar cheese or 1 cup swiss cheese, flour, butter, cut up, ice water, hot pepper jelly, chopped smoked ham35 min, 6 ingredients -
Pepper Jelly Cheese Dip
grated cheddar cheese, sliced green onions, chopped pecans and2 Moregrated cheddar cheese, sliced green onions, chopped pecans, mayonnaise, hot pepper jelly5 ingredients -
Pepper Jelly Cheese Dip
grated cheddar cheese, sliced green onions, chopped pecans and2 Moregrated cheddar cheese, sliced green onions, chopped pecans, mayonnaise, hot pepper jelly5 ingredients -
Pepper Jelly Turnovers
old english cheese, butter, flour, water, hot pepper jelly10 min, 5 ingredients -
Stuffed and Fried Shrimp with Pepper Jelly
raw shrimp, tail off, 16 to 20 count and16 Moreraw shrimp, tail off, 16 to 20 count, soft, white bread crumbs, chopped anchovies, chopped garlic, lime juice, black pepper, softened butter, rice flour, water, salt and pepper, white wine, sherry vinegar, hot sauce, shallots, finely minced, hot pepper jelly, softened butter, salt1 hour 10 min, 17 ingredients -
Pork Tenderloin With Pepper Jelly
pork tenderloin , total weight of about 2-3 lbs and12 Morepork tenderloin , total weight of about 2-3 lbs, garlic salt (approximate measure, to taste), fresh ground pepper (to taste), olive oil, garlic cloves, crushed, shallots, sliced, sliced red peppers (i often use roasted jarred peppers in a pinch, not pickled, and lightly saute them), chicken stock, brandy, fresh thyme, fresh rosemary (approximately 2 inches long), hot pepper jelly, gorgonzola (crumbled )15 min, 13 ingredients -
Grilled Pork Tenderloin with Pepper Jelly Glaze
apple juice, apple cider vinegar, hot pepper jelly and1 Moreapple juice, apple cider vinegar, hot pepper jelly, pork tenderloin31 min, 4 ingredients -
Broiled Hot Pepper Wings (Claire Robinson)
vegetable oil, plus extra for oiling rack and5 Morevegetable oil, plus extra for oiling rack, chicken wings, split, wing tips cut off and discarded, kosher salt and freshly cracked black pepper, hot pepper jelly (recommended : stonewall kitchens), freshly squeezed lime juice, hot sauce (recommended : frank s)35 min, 6 ingredients -
Red Wine Hot Pepper Jelly
sweet peppers, finely diced, hot pepper, finely diced and3 Moresweet peppers, finely diced, hot pepper, finely diced, red wine vinegar, granulated sugar, liquid pectin35 min, 5 ingredients -
Pepper jelly
hot peppers chopped, bell peppers, apples cider vinger and3 Morehot peppers chopped, bell peppers, apples cider vinger, sugar, salt, pack of cetro 1 pack6 ingredients -
Hot pepper relish
hot peppers, kosher salt, olive oil, sugar and1 Morehot peppers, kosher salt, olive oil, sugar, white balsamic vinegar35 min, 5 ingredients
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