281964 lipos apricot glazed turkey onion shallot Recipes
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boneless skinless turkey breast half (2-1/2 lb) and8 Moreboneless skinless turkey breast half (2-1/2 lb), soft bread crumbs, chopped dried apricots, chopped pecans, toasted, water or unsweetened apple juice, divided, canola oil, garlic salt, dried rosemary, crushed, dijon mustard10 min, 9 ingredients
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cornstarch, chicken broth, apricot preserves and10 Morecornstarch, chicken broth, apricot preserves, reduced-sodium soy sauce, sesame seeds, toasted, green pepper , julienned, sweet red pepper , julienned, sliced green onions, garlic clove, minced, canola oil, uncooked medium shrimp, peeled and deveined, sliced water chestnuts, drained, hot cooked rice20 min, 13 ingredients
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turkey breast with skin and bones, fine sea salt and12 Moreturkey breast with skin and bones, fine sea salt, freshly ground black pepper, onion, sliced, water, agave nectar, sherry vinegar, dry or medium-dry sherry, brown turkey stock , chicken stock, or reduced-sodium broth, water, all-purpose flour, sherry vinegar, salt, freshly ground black pepper2 hour 45 min, 14 ingredients
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vegetable oil cooking spray, apricot preserves, ketchup and5 Morevegetable oil cooking spray, apricot preserves, ketchup, cider vinegar or 1 tsp white balsamic vinegar or 1 tsp rice wine vinegar, drops tabasco sauce (optional), boneless skinless chicken breast halves, trimmed, crumbled dried thyme, salt and pepper15 min, 8 ingredients
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boneless skinless chicken breasts , spread open and laid ... and3 Moreboneless skinless chicken breasts , spread open and laid flattish (butterfly them if you re feeling especially time-rich), butter, apricot preserves, approx 1/3 jar (or 1/2 cup reconstituted dried fruits, soaked in water or juice, your choice), chicken flavor stuffing mix , i.e. 2 packages, to be prepared per package directions1 hour , 4 ingredients
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Apricot-Glazed Roasted Asparagusasparagus, apricot preserves, soy sauce, low sodium and2 Moreasparagus, apricot preserves, soy sauce, low sodium, garlic, minced, salt5 ingredients
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Hot and Sticky Apricot-Glazed Chickenapricot preserves, white wine vinegar, hot mustard and2 Moreapricot preserves, white wine vinegar, hot mustard, garlic cloves, finely chopped, chicken thighs with skin , excess fat trimmed5 ingredients
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Apricot-Glazed Chicken with Dried Plums and Sagechickens , cut into pieces, apricot preserves and6 Morechickens , cut into pieces, apricot preserves, dried plums, pitted, white vinegar, a few pinches of salt, grinds of freshly ground pepper, garlic, peeled, sage leaves8 ingredients
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