55393 linguini toasted walnut Recipes

balsamic vinegar, dijon mustard, toasted walnut oil, salt, freshly ground black pepper, halved cherry tomatoes (about 1 1/2 lb), chopped walnuts, toasted, chopped fresh tarragon

apple cider, sugar, cinnamon stick, bay leaf, olive oil, heads belgian endive , halved lengthwise, salt, divided, freshly ground black pepper, divided, fresh lemon juice, toasted walnut oil or olive oil, arugula, chopped walnuts, toasted, ripe bosc pear, cored and thinly sliced

banana, peeled and frozen, medjool dates, pitted, plain yogurt (not thick ), vanilla extract, ground cinnamon, sea salt, ice cubes, water, toasted unsweetened coconut flakes, toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, toasted pistachios, coarsely chopped, toasted sesame seeds

nonstick vegetable oil spray, chicken livers, trimmed, canned low-salt chicken broth, onion, thinly sliced, unsalted butter, room temperature, cognac, salt, dry red wine, dried black mission figs, chopped toasted walnuts, fresh chives (for garnish ), red leaf lettuce (for garnish ), french-bread baguette, sliced, toasted

walnuts (2 oz), toasted , cooled, and finely chopped with a knife, sugar, water

mesclun or 10 oz baby greens, washed and dried, gorgonzola, finely crumbled, walnuts, toasted and coarsely chopped, extra virgin olive oil, white wine vinegar, lemon juice, dijon mustard, garlic, minced, sea salt, fresh ground pepper

liquid egg substitute or 1 egg, pumpkin puree, sugar, pumpkin pie spice, whole wheat flour, skim milk, whole wheat bread, walnuts, raw, coarsely chopped

water, dried cranberries, margarine or 2 tbsp butter, stove top for chicken flavor stuffing mix, walnut pieces, toasted

currants or 1 cup raisins, water, instant yeast (1 package), warm water (110-115 degrees f), honey, butter or 2 tbsp margarine, melted and cooled, whole wheat flour, all-purpose flour, wheat germ, salt, walnut pieces, toasted, cornmeal, egg white, lightly beaten

minced shallot, extra virgin olive oil, white wine vinegar, salt, dijon mustard, fresh ground black pepper, baby arugula leaves, bosc pears, thinly sliced, chopped walnuts, toasted

butter, red apple, cored and sliced or chopped (such as fuji or braeburn), granulated sugar, ripe round brie cheese, at room temperature, toasted and coarsely chopped walnuts

seedless red grapes, halved, lemon juice, toasted walnut oil, green anjou pears, cored and sliced, crumbled blue cheese, chopped walnuts, toasted, cracked black pepper (optional)

coarsely chopped walnuts, toasted, almond liqueur, butter, unsweetened chocolate squares, eggs, sugar, swiss mocha instant coffee mix, vanilla extract, all-purpose flour, salt, garnish: toasted walnut halves

olive oil, chopped onion, garlic cloves, minced, coarse or medium bulgur, chopped pitted dates, chopped dried apricots, cinnamon stick, broken in half, curry powder, low-salt chicken broth, chopped green onions, coarsely chopped walnuts, toasted (about 2 oz)

lingonberry preserves, divided, dijon mustard, red wine vinegar, canola oil, unpeeled granny smith apple, coarsely grated, divided, walnut halves, toasted , divided, sliced red cabbage

french-bread baguette, soft fresh goat cheese, honey, chopped toasted walnuts, chopped fresh rosemary

gorgonzola, crumbled, cream cheese, softened, milk, fresh ground black pepper, chopped walnuts, toasted, fresh parsley, roughly chopped

frozen unsweetened mixed berries (raspberries, blueberries, blackberries, strawberries), balsamic vinegar, olive oil, water, dijon mustard, garlic clove, crushed, sugar, salt, fresh ground pepper, mixed salad greens, dried cherries (or both mixed) or 1/2 cup dried blueberries (or both mixed), diced red onion, chopped walnuts, toasted