432 linguine with and olive sauce Recipes

  • Linguine With Mushroom and Garlic Sauce
    water, butter (i use less ), garlic cloves, minced and
    8 More
    water, butter (i use less ), garlic cloves, minced, sliced mushrooms, basil, salt, fresh black pepper, olive oil, linguine, fresh minced parsley, grated parmesan cheese
    20 min, 11 ingredients
  • Linguine with Spicy Leek and Tomato Sauce
    extra-virgin olive oil, garlic cloves, chopped and
    8 More
    extra-virgin olive oil, garlic cloves, chopped, dried crushed red pepper, fennel seeds, leeks (white and pale green parts only), split lengthwise, sliced crosswise, tomatoes, diced, dry white wine, white wine vinegar, linguine, freshly grated parmesan cheese, divided
    25 min, 10 ingredients
  • Sweet Italian Sausage Ragout with Linguine
    linguine pasta, olive oil and
    10 More
    linguine pasta, olive oil, sweet italian pork sausage , cut into 1/2-inch slices, onion, chopped, garlic, minced, red bell peppers, chopped, green bell pepper, chopped, diced tomatoes, marinara sauce, red wine, chopped fresh parsley, salt and ground black pepper to taste
    1 hour , 12 ingredients
  • Linguine with White Clam and Broccoli Sauce
    water and
    9 More
    water, littleneck clams in shells , scrubbed (about 2 1/2 lb), water, salt, divided, broccoli florets, uncooked linguine, extravirgin olive oil, divided, garlic cloves, sliced, crushed red pepper, chopped fresh flat-leaf parsley
    10 ingredients
  • Linguine With Shrimp in Tomato White Wine Sauce
    shrimp, shelled and deveined, onion, chopped and
    10 More
    shrimp, shelled and deveined, onion, chopped, margarine (or butter), olive oil, dry white wine, chicken bouillon powder, basil, salt and pepper, tomato paste, linguine (or other pasta), butter, parmesan cheese
    45 min, 12 ingredients
  • Linguine with Parsley-Pecan Pesto Sauce Linguine with Parsley-Pecan Pesto Sauce
    pecans, fresh flat-leafed parsley leaves and
    4 More
    pecans, fresh flat-leafed parsley leaves, freshly grated parmesan (about 1 1/2 oz), fresh lemon juice, extra-virgin olive oil, linguine
    6 ingredients
  • Linguine With Clams in Tomato Herb Sauce Linguine With Clams in Tomato Herb Sauce
    butter, olive oil, onion, chopped, garlic cloves, minced and
    9 More
    butter, olive oil, onion, chopped, garlic cloves, minced, diced tomatoes, chicken broth, water (or more if needed), littleneck clams , scrubbed, sliced fresh basil leaf, chopped fresh parsley, chopped fresh oregano (or 1 tbsp. dried ), red pepper flakes, linguine
    50 min, 13 ingredients
  • Linguine with Clams in Spicy Pernod Sauce Linguine with Clams in Spicy Pernod Sauce
    hard-shelled clams such as littleneck or manila, well scr... and
    12 More
    hard-shelled clams such as littleneck or manila, well scrubbed, fennel seeds, coarsely crushed, olive oil, scallions, finely chopped, minced garlic, tomatoes, seeded and chopped, dry white wine, water, pernod, dried hot red pepper flakes, dried linguine, unsalted butter, chopped fresh flat-leaf parsley
    25 min, 13 ingredients
  • Linguine With Spicy Leek and Tomato Sauce Linguine With Spicy Leek and Tomato Sauce
    extra virgin olive oil, garlic cloves, chopped and
    8 More
    extra virgin olive oil, garlic cloves, chopped, dry crushed red pepper, fennel seed, leeks , split lengthwise, sliced crosswise (white and pale green parts only), tomatoes, diced, dry white wine, white wine vinegar, linguine, freshly grated parmesan cheese, divided
    25 min, 10 ingredients
  • Linguine With Creamy Spinach and Ham Sauce Linguine With Creamy Spinach and Ham Sauce
    frozen creamed spinach, olive oil, diced smoked ham and
    6 More
    frozen creamed spinach, olive oil, diced smoked ham, garlic cloves, minced, ricotta cheese, salt, pepper, nutmeg, fresh linguine
    15 min, 9 ingredients
  • Linguine With Green Beans and Walnut Sauce Linguine With Green Beans and Walnut Sauce
    green beans, trimmed and cut into 2-inch pieces and
    9 More
    green beans, trimmed and cut into 2-inch pieces, refrigerated linguine, butter, olive oil, chopped walnuts, garlic clove, minced, chopped fresh flat-leaf parsley, grated lemon rind, fresh lemon juice, salt
    10 ingredients
  • Linguine With White Clam and Broccoli Sauce Linguine With White Clam and Broccoli Sauce
    water, littleneck clams , scrubbed (about 2 1/2 lb.) and
    8 More
    water, littleneck clams , scrubbed (about 2 1/2 lb.), water, salt, divided, broccoli florets, uncooked linguine, extra virgin olive oil, divided, garlic cloves, minced, crushed red pepper flakes, chopped fresh flat-leaf parsley
    1 hour 17 min, 10 ingredients
  • Linguine and Zucchini with Bagna Cauda Sauce Linguine and Zucchini with Bagna Cauda Sauce
    garlic cloves, minced and
    6 More
    garlic cloves, minced, flat anchovy fillets, rinsed, patted dry, and minced, extra-virgin olive oil, heavy cream, fresh lemon juice, linguine, zucchini , cut into 1/8-inch matchsticks
    25 min, 7 ingredients
  • Shrimp Linguine in a Tomato and White Wine Sauce Shrimp Linguine in a Tomato and White Wine Sauce
    olive oil, onion (diced ), garlic cloves (chopped ) and
    8 More
    olive oil, onion (diced ), garlic cloves (chopped ), chili flakes, white wine, tomatoes (crushed ), oregano, salt and pepper, shrimp (peeled and deviened), fresh herbs such as parsley and basil (chopped), linguine
    55 min, 11 ingredients
  • Real Simple's Marinara Sauce With Sausage and Ricotta Real Simple's Marinara Sauce With Sausage and Ricotta
    olive oil , use 1 tsp at a time and
    9 More
    olive oil , use 1 tsp at a time, garlic cloves, thinly sliced or 1 tsp large minced garlic, from the jar, tomatoes (whole or diced ), red pepper flakes, dried oregano, kosher salt, sugar, italian turkey sausage, casings removed (sweet or hot ), orecchiette (or linguine) or 16 oz other small shell pasta (or linguine), crumbled low-fat ricotta cheese
    35 min, 10 ingredients
  • American Kitchen Classic Linguine With Red Clam Sauce American Kitchen Classic Linguine With Red Clam Sauce
    linguine, uncooked, extra virgin olive oil, garlic, minced and
    8 More
    linguine, uncooked, extra virgin olive oil, garlic, minced, dry white wine, diced tomatoes, undrained (hunts, use petite), clam juice, dried oregano, ground black pepper, unsalted butter, baby clams, drained, fresh parsley, chopped
    45 min, 11 ingredients
  • Linguine with White Clam Sauce (Food Network Kitchens) Linguine with White Clam Sauce (Food Network Kitchens)
    dry linguine or spaghetti, kosher salt and
    9 More
    dry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 11 ingredients
  • Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse) Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse)
    linguine, kosher salt, unsalted butter, olive oil and
    18 More
    linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and deveined, essence, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto, reserved pasta cooking water, chopped parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 22 ingredients




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