3746 linguine vongole finte batali Recipes
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spinach linguine or 1 lb regular linguine and13 Morespinach linguine or 1 lb regular linguine, boneless skinless chicken breasts, olive oil, butter, divided, garlic, minced, whole shallot, minced, sliced fresh mushrooms, chopped sun-dried tomatoes , reconstituted in warm water (measurement before reconstituting), half-and-half, white pepper , to taste, grated parmesan cheese, pesto sauce, romano cheese or 1/4-1/2 cup extra parmesan cheese, grated,for garnish, fresh ground black pepper, for garnish20 min, 14 ingredients
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uncooked spinach linguine or 1/2 lb regular linguine and15 Moreuncooked spinach linguine or 1/2 lb regular linguine, butter, divided, boneless skinless chicken breasts, chopped yellow onion, sliced mushrooms, chopped roasted red pepper, chopped green onion, garlic, minced, good vodka, unsalted chicken stock, half-and-half, salt, fresh ground black pepper, grated parmesan cheese, chopped fresh basil, salt and pepper40 min, 16 ingredients
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al fresco all natural sweet italian chicken sausage and10 Moreal fresco all natural sweet italian chicken sausage, olive oil, chopped onion, minced garlic, dry red wine, diced tomatoes with italian herbs, with juices, dried oregano, light cream (table cream), uncooked linguine, shredded parmesan cheese, fresh oregano leaves for garnish (optional)42 min, 11 ingredients
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whole wheat linguine, extra-virgin olive oil and8 Morewhole wheat linguine, extra-virgin olive oil, frozen fully cooked salad shrimp, thawed, garlic, minced, crushed red pepper flakes, quartered artichoke hearts, drained, sliced black olives, lemon juice, salt, grated parmesan cheese30 min, 10 ingredients
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boneless skinless chicken breast halves, fat-free milk and10 Moreboneless skinless chicken breast halves, fat-free milk, kraft reduced fat parmesan style grated topping, olive oil, onion, chopped, garlic, minced, tomato sauce, fresh mushrooms, sliced, black pepper, linguine, uncooked, frozen broccoli cuts, thawed, kraft 2% milk shredded mozzarella cheese10 min, 12 ingredients
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shrimp, peeled and deveined, paprika and9 Moreshrimp, peeled and deveined, paprika, smoked sausages, thinly sliced, all-purpose flour, cream, water or reduced sodium chicken broth or stock, garlic, minced, chopped fresh thyme, cayenne pepper, fresh linguine pasta, green onion, thinly sliced20 min, 11 ingredients
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zucchini, trimmed, salt, extra-virgin olive oil and7 Morezucchini, trimmed, salt, extra-virgin olive oil, minced garlic, salt, freshly ground black pepper , or to taste, portobello mushrooms, chopped, linguine pasta, shredded parmesan cheese, mushroom alfredo sauce (such as bertolli)45 min, 10 ingredients
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Spaghetti Con Le Vongole (Spaghetti With Clam Sauce)olive oil, chopped garlic and10 Moreolive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper45 min, 12 ingredients
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Spaghetti alle Vongolegarlic, finely chopped and8 Moregarlic, finely chopped, dried red chile pepper, crushed , or a pinch of red pepper flakes, olive oil, hard shell clams, clam juice, dry white wine, salt, spaghetti or linguine, fresh italian parsley leaves, finely chopped25 min, 9 ingredients
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Pasta alle Vongolesalt (optional), shallot, chopped, garlic cloves, chopped and7 Moresalt (optional), shallot, chopped, garlic cloves, chopped, extra-virgin olive oil, dry white wine, red chile flakes, tomatoes, chopped, dried linguine, dozen littleneck clams, preferably small (4 to 5 lbs.), scrubbed and rinsed, coarsely chopped flat-leaf parsley10 ingredients
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