53303 linguine roasted avocado pesto Recipes

dry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)

russet potatoes, half-and-half cream, unsalted butter, roasted garlic, pesto sauce, salt, pepper

linguine, olive oil, onion, finely diced, garlic cloves, chopped, baby clams, with liquid, white wine, white wine vinegar, red pesto sauce, dried oregano, nutmeg, fresh parsley, chopped, salt and pepper, to taste, fresh parmesan cheese, grated (to garnish ), fresh parsley, chopped (to garnish )

avocado, couscous, red onion, peeled & finely diced, lemon juice, salad greens

dried linguine, basil leaves (about 2 1/2 oz), pine nuts, ripe avocados, pitted and peeled, fresh lemon juice (about 1/2 a lemon), garlic cloves, olive oil, salt, fresh ground black pepper, chopped sun-dried tomato (optional)

fresh linguine, refrigerated basil pesto, olive oil, zucchini, diced, onion, chopped, garlic cloves, finely chopped, tomatoes with juice, diced, fresh basil, chopped (optional), parmesan cheese, grated

linguine pasta, frozen chopped spinach, chopped fresh parsley, extra-virgin olive oil, garlic, extra-virgin olive oil , or more as needed, lemon , zested, salt and ground black pepper to taste

italian bread , cut into 12 diagonal slices, roasted peppers, pesto sauce, parmesan cheese, shaved, extra virgin olive oil, sea salt, pepper

turkey meat, roasted pepper, lettuce greens, pesto sauce, goat cheese, ciabatta

fresh basil, pine nuts, avocados, pitted and peeled, lemon juice, garlic cloves, olive oil, sea salt, fresh ground black pepper

diced pumpkin, herb-seasoned salt, linguine, baby spinach, red pepper , roasted, peeled and cut into strips, asparagus, blanched and sliced, button mushrooms, lemon juice, white balsamic vinegar, pine nuts, fresh basil, lemon juice, roasted garlic cloves, avocados, herb-seasoned salt, water

linguine pasta, avocados, halved, peeled, and seeded (about 12 oz total ), baby arugula leaves (3 oz), fresh basil leaves, fresh lime juice (from 2 large limes), garlic, peeled and smashed, kosher salt, freshly ground black pepper, grated parmesan (4 oz), sliced almonds, toasted (see cook s note)

lightly packed italian parsley leaves, olive oil, toasted pine nuts, fresh thyme leaves or 3/4 tsp dried, crumbled, minced fresh rosemary or 1/2 tsp dried, crumbled, garlic clove, freshly grated parmesan cheese, linguine pasta, chopped toasted pine nuts

kosher salt, unsalted roasted almonds, garlic, fresh parsley, fresh basil, grated parmesan cheese, extra-virgin olive oil, ricotta cheese, chopped pitted kalamata olives, linguine, cannellini or navy beans, drained and rinsed, tomatoes, chopped, freshly ground pepper

linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and de-veined, essence bayou seasoning, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto sauce, reserved pasta cooking water, chopped fresh parsley leaves, grated parmesan cheese

linguine, smoked trout fillets, pesto sauce, creme fraiche, lemon , juice of, fresh ground black pepper, freshly grated parmesan cheese

linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and deveined, essence, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto, reserved pasta cooking water, chopped parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

tomatoes (about 1-1/4 pints), avocado, pitted, peeled, and cut up, cream cheese, softened, basil pesto (homemade or purchased), lemon juice, snipped fresh basil (optional)