135093 linguine piccole swordfish sauce Recipes
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dried linguine, extra-virgin olive oil and8 Moredried linguine, extra-virgin olive oil, garlic, thinly sliced, beefsteak tomatoes, diced, dry white wine, red pepper flakes, kosher salt, clams (such as littleneck or manila), rinsed, fresh tarragon, chopped, crusty bread (optional)25 min, 10 ingredients
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Linguine with Clam Saucelittleneck or manila clams, well rinsed and scrubbed and6 Morelittleneck or manila clams, well rinsed and scrubbed, water, garlic cloves, finely chopped, olive oil, chopped parsley, pepper, fresh linguine or 1/2 lb dried30 min, 7 ingredients
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Linguine With Clam Sauceolive oil, white onion chopped, garlic cloves chopped and8 Moreolive oil, white onion chopped, garlic cloves chopped, minced clams, parsley, basil, oregano, red pepper flakes, salt, freshly-ground black pepper, hot cooked linguine20 min, 11 ingredients
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Linguine with Ratatouille Sauceolive oil, onion , cut into thin slices and10 Moreolive oil, onion , cut into thin slices, green or red bell pepper, cut into 1/2-inch dice, eggplant (about 1/2 lb), cut into 1/2-inch dice, zucchini (about 1/2 lb), cut into 1/2-inch dice, garlic, chopped, salt, fresh-ground black pepper, canned crushed tomatoes in thick puree (1 15-oz can), wine vinegar, linguine, sliced basil leaves12 ingredients
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Linguine with Clam Sauceuncooked linguine, minced clams, undrained, olive oil and8 Moreuncooked linguine, minced clams, undrained, olive oil, minced shallots (about 2 medium), bottled minced garlic, dry white wine or clam juice, lemon juice, black pepper, salt, crushed red pepper, minced fresh parsley11 ingredients
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Linguine with Clam Sauceolive oil, chopped vidalia or other sweet onion and8 Moreolive oil, chopped vidalia or other sweet onion, garlic cloves, minced, chopped seeded plum tomato, chopped fresh parsley, crushed red pepper, water, littleneck or quahog clams, salt, hot cooked linguine (about 8 oz uncooked pasta)10 ingredients
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Linguine with Clam Sauceolive oil, minced garlic (about 4 cloves) and6 Moreolive oil, minced garlic (about 4 cloves), dried crushed red pepper, chopped fresh parsley or 2 tbsp dried parsley, minced clams, undrained, dry white wine, uncooked linguine, freshly grated parmesan cheese25 min, 8 ingredients
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Linguine with Seafood Saucetwo 28-oz cans peeled italian plum tomatoes and14 Moretwo 28-oz cans peeled italian plum tomatoes, extra-virgin olive oil, garlic cloves, smashed, bottled clam juice (16 oz), thyme sprigs, basil leaves, sugar, salt and freshly ground pepper, cleaned baby squid , bodies sliced crosswise into, tentacles halved, linguine, mussels , scrubbed and debearded, dozen cockles--scrubbed , soaked in cold water for 2 hours and drained, shrimp, shelled and deveined, crushed red pepper15 ingredients
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Linguine with Clam Saucefresh clams (about 2 lb), scrubbed, cornmeal, olive oil and9 Morefresh clams (about 2 lb), scrubbed, cornmeal, olive oil, chopped shallots, dry white wine, minced fresh flat-leaf parsley, salt, crushed red pepper, black pepper, garlic cloves, minced, hot cooked linguine (about 16 oz uncooked pasta), lemon wedges12 ingredients
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Linguine With Two Saucesolive oil, garlic cloves, minced, chopped fresh basil and12 Moreolive oil, garlic cloves, minced, chopped fresh basil, pepper, divided, salt, divided, italian-style diced tomatoes, undrained, sliced cremini or button mushrooms (about 12 oz), all-purpose flour, low-fat milk, shredded reduced-fat, reduced-sodium swiss cheese (such as alpine lace), dry white wine, hot cooked linguine (about 1 lb uncooked pasta), grated fresh parmesan cheese, fresh oregano sprigs (optional)15 ingredients
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