93614 linguine alle molecche linguine Recipes

  • Linguine with Creamy Alfredo Sauce
    all-purpose flour, garlic powder, ground black pepper and
    5 More
    all-purpose flour, garlic powder, ground black pepper, swanson chicken broth, plain yogurt, hot cooked linguine, cooked without salt, grated parmesan cheese, chopped fresh parsley
    25 min, 8 ingredients
  • Linguine Ham And Cheese Toss
    linguine, chopped onions, melted butter, all purpose flour and
    7 More
    linguine, chopped onions, melted butter, all purpose flour, half n half (or whole milk), salt, pepper, dry mustard, frozen english peas, thawed, cooked ham, sliced into strips, shredded swiss cheese
    20 min, 11 ingredients
  • Linguine with Creamy Alfredo Sauce
    all-purpose flour, garlic powder or 1 clove garlic, minced and
    6 More
    all-purpose flour, garlic powder or 1 clove garlic, minced, ground black pepper, swansona chicken broth, plain yogurt, a 16-oz package linguine, cooked and drained (about 6 cups), grated parmesan cheese, chopped fresh parsley
    25 min, 8 ingredients
  • Linguine with Ham
    linguine, spinach linguine, butter or 2 tbsp margarine and
    5 More
    linguine, spinach linguine, butter or 2 tbsp margarine, fully cooked ham, , cubed (, about 1-1/2 cups), sliced fresh mushrooms, carton light cream (8 oz), egg yolks, well beaten, grated parmesan cheese
    35 min, 8 ingredients
  • Linguine with Asparagus, Bacon, and Arugula
    linguine, uncooked, sliced bacon, cut in half and
    5 More
    linguine, uncooked, sliced bacon, cut in half, extra virgin olive oil, garlic, thinly sliced, fresh asparagus, trimmed and cut into 1/2 inch pieces, baby arugula leaves, fresh lemon juice
    40 min, 7 ingredients
  • Linguine with Clams
    linguine pasta, unsalted butter, white onion, chopped and
    7 More
    linguine pasta, unsalted butter, white onion, chopped, fresh mushrooms, sliced, garlic, pressed, dry white wine, chopped clams, drained and rinsed with juices reserved, sour cream, freshly ground black pepper, chopped flat leaf parsley
    58 min, 10 ingredients
  • Linguine with Mushrooms & Ham
    linguine pasta, butter, onion, finely chopped and
    6 More
    linguine pasta, butter, onion, finely chopped, garlic, minced, sliced fresh mushrooms, whipping cream, cooked ham , julienned, fresh basil leaves, chopped, freshly ground black pepper
    45 min, 9 ingredients
  • Linguine with Cajun-Spiced Shrimp and Corn
    linguine pasta, peeled and deveined medium shrimp and
    12 More
    linguine pasta, peeled and deveined medium shrimp, liquid shrimp and crab boil seasoning, butter, minced garlic, diced red onion, diced sweet red bell pepper, canned whole kernel corn, drained, fresh lime juice, chopped fresh cilantro, dried oregano, canned chipotle chile peppers in adobo sauce, finely chopped, sea salt, half-and-half
    45 min, 14 ingredients
  • Linguine with Red Bell Peppers and Kalamata Olives
    linguine, extra-virgin olive oil and
    7 More
    linguine, extra-virgin olive oil, red bell peppers (14 to 16 oz), stemmed, seeded, cut into 1/3-inch cubes, kalamata olives, pitted, quartered, garlic cloves, pressed, generous ) dried crushed red pepper, chopped fresh basil, divided, grated parmesan cheese plus additional for passing, white balsamic vinegar
    20 min, 9 ingredients
  • Linguine with Baby Heirloom Tomatoes and Anchovy Breadcrumbs
    linguine, extra-virgin olive oil, divided and
    6 More
    linguine, extra-virgin olive oil, divided, anchovy fillets, mashed to paste with 1 tsp oil from can, garlic cloves, pressed, divided, coarse fresh breadcrumbs made from crustless country bread, baby heirloom tomatoes or cherry tomatoes, sliced fresh basil, freshly grated parmesan cheese
    35 min, 8 ingredients
  • Linguine with Bay Scallops, Fennel, and Tomatoes
    linguine, extra-virgin olive oil, divided and
    7 More
    linguine, extra-virgin olive oil, divided, fennel bulb, halved, very thinly sliced , plus 1 tbsp chopped fennel fronds, onion, halved, thinly sliced, bay scallops, tomatoes, halved if large, pernod or other anise-flavored liqueur, chopped fresh parsley, divided, lemon, cut into 4 wedges
    30 min, 9 ingredients
  • Linguine with Summer Succotash
    linguine and
    6 More
    linguine, fresh corn kernels (cut from 3 to 4 ears), divided, olive oil, stringless sugar snap peas, assorted bab tomatoes, large ones halved, sliced fresh basil, freshly grated parmesan cheese plus additional for serving
    40 min, 7 ingredients
  • Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce) Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce)
    linguine, olive oil, garlic cloves, soft shelled crabs and
    4 More
    linguine, olive oil, garlic cloves, soft shelled crabs, leaves basil, parsley, red pepper, tomato sauce
    25 min, 8 ingredients
  • Linguine Ala Anne - OAMC Linguine Ala Anne - OAMC
    linguine, butter, all-purpose flour, salt, evaporated milk and
    9 More
    linguine, butter, all-purpose flour, salt, evaporated milk, mushrooms, water, chicken bouillon cube, cooked ham, cubed, romano cheese, grated, red bell pepper, sliced, green bell pepper, sliced, vegetable oil, crouton, seasoned
    20 min, 14 ingredients
  • Linguine With Parmesan Cheese Sauce Linguine With Parmesan Cheese Sauce
    all-purpose flour, extra virgin olive oil, salt and
    4 More
    all-purpose flour, extra virgin olive oil, salt, white pepper, low-fat milk, freshly grated parmigiano-reggiano cheese, linguine
    30 min, 7 ingredients
  • Linguine with Garlic Clam Sauce Linguine with Garlic Clam Sauce
    linguine, garlic cloves, minced, butter, olive oil and
    4 More
    linguine, garlic cloves, minced, butter, olive oil, king arthur unbleached all-purpose flour, minced clams, shredded monterey jack cheese, minced fresh parsley
    30 min, 8 ingredients
  • Linguine with Red, Yellow, and Orange Tomatoes Linguine with Red, Yellow, and Orange Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving
    20 min, 8 ingredients
  • Linguine with Steamed Cockles in Saffron-Tarragon Sauce Linguine with Steamed Cockles in Saffron-Tarragon Sauce
    linguine, butter, chopped shallots, garlic cloves, minced and
    5 More
    linguine, butter, chopped shallots, garlic cloves, minced, dry white wine, chopped fresh tarragon, divided, scant ) saffron threads, cockles or small manila clams, scrubbed, whipping cream
    20 min, 9 ingredients




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