307877 linda green eggs and ham appetizers Recipes

crescent rolls, egg whites (i used the container of from the store), milk, shredded cheese, diced ham

chopped fresh spinach, sweet onion, chopped, eggs, milk, baking mix (such as bisquick ), chopped ham, shredded cheddar cheese, tomato, thickly sliced (optional)

extra-virgin olive oil, butter, shallots, finely chopped, frozen chopped spinach , defrosted in microwave and liquids drained, heavy cream , eyeball it, salt and freshly ground black pepper, freshly grated nutmeg , to taste, deli ham or prosciutto di parma, eggs

shallots, finely chopped, baby spinach, eggs, diced ham , about 2 oz, grated or shaved parmigiano-reggiano cheese , about 1 1/2 oz

flour, natural swiss cheese, half-and-half, eggs, ham, chopped, onion, chopped, green pepper, chopped, salt, pepper , to taste, pie crust, deep dish (bought , as i do, or homemade)

ham hock, bacon (raw ), onions, coarsely sliced, salt, sugar, garlic , to taste, cayenne pepper, parsley (optional), fresh green beans, potato, quartered, peeled

tomatoes , green grape (or other heirloom cherry ), chevre cheese, softened, black pepper, fresh ground , to taste

fresh green beans, trimmed and cut into 1-inch pieces, cubed fully cooked ham, sliced mushrooms, drained, shredded swiss cheese, chopped onion, garlic powder, eggs, lightly beaten, milk, biscuit/baking mix, salt, pepper

green mussels, butter, dry white wine, fresh parsley, fresh garlic cloves, shallot, lemon juice, salt, ground black pepper, water

green beans, drained, kraft zesty italian dressing, pepperidge farm white bread , thin slice, mayonnaise, sauce, toothpick

eggs, milk, deli ham, diced, pesto sauce (more or less if desired)

frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, crushed hot red pepper flakes, baby spinach or 1/2 cup arugula, fresh basil leaf, pine nuts, garlic clove, cracked from skin, salt, fresh ground black pepper, parmigiano-reggiano cheese, extra virgin olive oil, extra virgin olive oil, butter, breakfast ham, chopped, eggs, half-and-half (a splash) or milk (a splash), salt, fresh ground black pepper, crusty italian bread (thick slices), garlic clove, cracked from skin, butter, grated parmigiano-reggiano cheese

butter or 1 tbsp margarine, butter or 1 tsp margarine, ham, eggs, milk, salt, pepper

pumpernickel bread , i usually buy a loaf in the shape of french bread and cut on the bias about 1/2 inch thick, eggs, pesto sauce, parmiggiano parmigiano-reggiano cheese, garlic clove, black forest ham, cut thin, salt, pepper, olive oil

bread, butter, eggs, kosher salt and freshly ground black pepper, minced ham

sack frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, hot pepper flakes, baby spinach or arugula, 2 handfuls of leaves, fresh basil, about 10 to 12 leaves, pine nuts (pignoli), a palmful, garlic, cracked from skin, salt and pepper, spoonfuls grated parmigiano or romano, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, butter, breakfast ham, chopped, eggs, a splash half-and-half or milk, salt and pepper

dry spinach noodles, butter, diced ham, horseradish cream (optional), sour cream, salt and black pepper, to taste, parmesan cheese

dried blackeyed peas, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, rib celery, chopped, water, collard greens, smoked ham hocks