57487 linda fantabulously glazed carrots Recipes

butter, brown sugar, orange juice, salt, ground ginger, ground cinnamon, carrots , cut into 1/2-inch slices

sliced carrots, water, fresh or frozen snow peas, thawed, green onion, sliced, brown sugar, cornstarch, butter, melted, salt, pepper

water, fresh baby carrots, fresh green beans, trimmed, chicken broth, butter, sugar, salt and pepper to taste

baby carrots, water to cover, butter, honey, lemon juice, ground ginger

fresh baby carrots, butter, liquid honey, grated fresh gingerroot, frozen concentrated orange juice, lemon juice, freshly squeezed, tapioca starch or 1 1/2 tsp cornstarch, salt, white pepper

butter, chopped onion, fresh gingerroot, peeled , cut into thin slices, then each slice cut into strips, whole green cardamom pods, smashed, garlic clove, thinly sliced, carrots, peeled , cut on deep diagonal into 1/3-inch-thick ovals (about 14), low sodium chicken broth (may need more), white pepper

sliced raw carrots, butter, chopped onions, crushed pineapple, undrained, brown sugar, honey, tarragon, salt , if needed, to taste

dijon mustard, salt, fresh ground black pepper, maple syrup (preferably grade b), garlic clove, minced, fresh rosemary leaf, whiskey, water, carrots, peeled and cut into rounds or 2 lbs thin sticks

butter, shallots, quartered , root end intact, about 1 cup, minced peeled fresh ginger, carrots, peeled, diagonally cut into 1-inch chunks, honey, orange juice, salt, dried ancho chile powder or 1/8 tsp cayenne pepper, chopped fresh parsley

butter, baby carrots, peeled and tops trimmed, unsweetened apple juice, honey, salt , to taste, pepper , to taste

baby carrots, salt, butter, honey, brown sugar, lemon , juice of, fresh ground black pepper or chopped parsley, for garnish

baby carrots, butter, garlic clove, minced, jalapeno, thinly sliced and de-seeded if you don tsp like too much heat, rosemary, minced, apricot preserves, brown sugar, dijon mustard, lemon juice, kosher salt and pepper

butter, carrot, peeled and sliced, apple cider, brown sugar, tarragon, salt, pepper , to taste

peeled baby carrots, butter or 1 tbsp margarine, brown sugar, salt

fresh baby carrots, water, peach jam or preserves, grated orange peel, dijon mustard, dried thyme

fresh baby carrots, fresh sugar snap peas, trimmed, cornstarch, salt, pepper, reduced-sodium chicken broth, butter, melted

baby carrots, your favorite brand catalina dressing, toasted slivered almonds, dried tarragon

olive oil, carrots, peeled , cut on the bias into 1/4-inch slices (6 cups), bay leaf, vanilla bean , split in half lengthwise, seeds reserved, cayenne pepper (optional in my opinion ), sea salt, orange juice, vegetable stock, heavy cream, butter, diced, green onion, green part only , sliced thinly on the bias, italian parsley, chopped