81457 linda broiled spam and mushroom toast Recipes

fully cooked luncheon meat (e.g. spam), cubed, eggs, beaten, cheddar cheese, grated, tarragon

mushroom, muenster cheese, vegit seasoning or 2 tbsp mrs. dash seasoning mix

mixed fresh mushrooms, cleaned and steammed, dried mushrooms, olive oil, choped shallots, crushed garlic, low sodium chicken broth or 1/4 cup low sodium vegetable broth, cognac, butter, salt, ground black pepper, rosemary, thyme, chopped flat leaf parsley, shaved parmesan cheese

mixed fresh mushrooms, cleaned and stemmed, dried mushrooms, olive oil, chopped shallots, garlic, crushed, low-sodium chicken broth, cognac, butter, salt, ground black pepper, rosemary, thyme, chopped flat-leaf parsley, shaved parmesan

butter, garlic, minced, sliced mushrooms, salt, black pepper, softened butter, firm white or wheat bread, crusts removed, eggs, beaten, cream, freshly grated parmesan cheese

olive oil, mushrooms, thinly sliced, garlic cloves, chopped, all purpose flour, dry sherry, fried red chili, canned beef broth, chopped fresh parsley, thick french or sourdough bread slices, olive oil

toasted bread cubes, sausage, mushrooms, sliced, stalks celery, diced, onion, diced, butter, chicken broth, salt, black pepper, sage

mushrooms, olive, capers, drained, garlic clove, sliced, extra virgin olive oil, balsamic vinegar, french bread, toasted

spam, eggs, butter, cheese - american or sharp cheddar, diced onion of your choice, garlic (optional), your favorite salsa (optional

mushrooms , cut into slices, tomato, cubed, purple onions, 1/4 inch slices,cubed, black olives, green bell pepper, oil, red wine vinegar, more to taste, tony chachere s seasoning , taste as you add

flank steaks, butter or 1 tbsp margarine, onion, sliced, tomato, chopped, condensed golden mushroom soup, red wine, dijon mustard

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.

onion, chopped, garlic cloves, minced, olive oil, broccoli, cut in 1 inch pieces, dried thyme leaves, ground nutmeg, vegetable broth, instant nonfat dry milk powder, whipping cream or 1/2 cup half-and-half, salt and pepper, sour cream, lemon juice, mushroom, finely chopped, onions, finely chopped, olive oil, dried thyme leaves, salt and pepper, low carb whole wheat bread, slices toasted and halved

olive oil, chopped onion, chopped mushrooms , blend of button and wild, garlic clove, minced, dried thyme, whipping cream, grated fontina cheese, freshly grated parmesan, melba toast

sliced fresh mushrooms, butter, king arthur unbleached all-purpose flour, salt, pepper, chicken broth, sour cream, minced chives, dill weed, toast points, fully cooked ham, halved

mushroom, butter, flour, msg, salt, light cream (half&half), minced chives, lemon juice, pepperidge farm family sized loaf white bread (2lb loaf)