176974 lime glazed salmon warm black Recipes

  • Salmon with Black Bean Sauce
    fermented black beans, rinsed, drained, and chopped and
    9 More
    fermented black beans, rinsed, drained, and chopped, four 6- to 7-oz skinless pieces center-cut salmon fillet, vegetable oil, grated fresh ginger (use a microplane), garlic clove, minced (about 1 tsp), canned low-sodium chicken broth or chicken stock, rice wine or dry sherry, cornstarch, sugar, scallions, white and green parts, thinly sliced (about 1/2 cup)
    10 ingredients
  • Baked Salmon With Black Olive Salsa
    salmon fillets, sliced pitted black olives and
    4 More
    salmon fillets, sliced pitted black olives, chopped red bell pepper, chopped red onion, tomatoes, quartered, sun-dried tomato vinaigrette dressing
    25 min, 6 ingredients
  • Salmon with Black Bean Sauce
    soy sauce, sugar, canola oil, cornstarch and
    10 More
    soy sauce, sugar, canola oil, cornstarch, canned chicken stock, salmon fillets (1 inch thick ), garlic cloves, minced, peeled, minced fresh ginger, jarred black bean sauce (available in the asian section of most supermarkets), rice or white wine vinegar, grated carrots, grated radishes, scallions, ginger white rice
    15 min, 14 ingredients
  • Smoked Salmon
    salmon fillets, salt, black pepper, sugar, brown sugar and
    7 More
    salmon fillets, salt, black pepper, sugar, brown sugar, water, garlic powder, lemon juice, worcestershire sauce, honey, molasses, sesame seed oil
    5 hour , 12 ingredients
  • Warm Black Bean & Chipotle Dip
    extra virgin olive oil, more for the baking dish and
    15 More
    extra virgin olive oil, more for the baking dish, tomatoes, cored and cut into medium dice, kosher salt , more as needed, yellow onion, finely diced, garlic cloves, minced, chili powder, black beans, rinsed and drained well, chipotle chiles in adobo, minced (about 1 tbsp.), adobo sauce, cider vinegar, frozen corn kernels (thawed ), sharp cheddar cheese, grated, monterey jack cheese, grated, fresh cilantro, chopped, fresh ground black pepper, tortilla chips , for serving
    40 min, 16 ingredients
  • Warm Black Mission Fig, Walnut Crunch, and Blue Cheese Tartlets
    honey, sugar, butter, ground cinnamon, salt and
    10 More
    honey, sugar, butter, ground cinnamon, salt, chopped toasted walnuts, sugar, water, salt, fresh figs (preferably black mission), stemmed, cut lengthwise in half, unsalted butter, ruby port, sheet frozen puff pastry (half of 17.3-oz package), thawed, la fourme d ambert or stilton blue cheese, diced or coarsely crumbled, room temperature, honeycomb or honey
    15 ingredients
  • Warm Black Bean and Orange Salad
    extra-virgin olive oil, red onion, thinly sliced and
    7 More
    extra-virgin olive oil, red onion, thinly sliced, salt and pepper, to taste, ground cumin, orange, black beans, rinsed and drained, salt, pepper, extra-virgin olive oil
    9 ingredients
  • Lime Glazed Scallops on Creamy Wasabi Fettuccine Lime Glazed Scallops on Creamy Wasabi Fettuccine
    dried fettuccine or 12 oz tagliatelle pasta noodles and
    12 More
    dried fettuccine or 12 oz tagliatelle pasta noodles, pickled ginger, scallops, freshly grated lime peel, garlic cloves, smashed, salt, pepper, vegetable oil, wasabi powder, cream, butter, grated parmesan cheese (optional), chopped chives
    30 min, 13 ingredients
  • Grilled Salmon With Black Bean Salad Grilled Salmon With Black Bean Salad
    salmon fillet, orange juice, soy sauce, honey and
    9 More
    salmon fillet, orange juice, soy sauce, honey, chili powder, garlic powder, salt, pepper, olive oil, black beans, corn, vidalia onion, english seedless cucumber
    25 min, 13 ingredients
  • Roasted Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck) Roasted Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck)
    salmon fillets, about 3/4-inch thick , 6 or 7 oz each and
    15 More
    salmon fillets, about 3/4-inch thick , 6 or 7 oz each, salt, unsalted butter, melted, crushed black peppercorns, chopped fresh peeled ginger, unsalted butter, shallots, chopped, garlic cloves, chopped, plum tomato, peeled, seeded, and chopped, kosher for passover cabernet, balsamic vinegar, water, salt, freshly ground pepper, olive oil, recipe celery root puree , recipe follows
    1 hour 25 min, 16 ingredients
  • Lime Glazed Roasted Yams Lime Glazed Roasted Yams
    light butter, brown sugar, lime juice, kosher salt
    5 ingredients
  • Lime-Glazed Carrots Lime-Glazed Carrots
    carrots, scraped and diagonally cut into 1/4-inch slices and
    5 More
    carrots, scraped and diagonally cut into 1/4-inch slices, water, sugar, fresh lime juice, margarine, salt
    6 ingredients
  • Salmon and Peas With Bow Tie Pasta Salmon and Peas With Bow Tie Pasta
    bow tie pasta, heavy cream, dry white wine, baby peas and
    6 More
    bow tie pasta, heavy cream, dry white wine, baby peas, sliced scallion, chopped fresh dill, dijon mustard, salmon fillets, cut into thin strips, salt, black pepper
    10 min, 10 ingredients
  • Caramelized Salmon with Bok Choy and Asian Citrus Sauce (Emeril Lagasse) Caramelized Salmon with Bok Choy and Asian Citrus Sauce (Emeril Lagasse)
    salmon fillets, salt, black pepper, sugar, vegetable oil and
    13 More
    salmon fillets, salt, black pepper, sugar, vegetable oil, red bell pepper, thinly sliced, garlic, minced, onion, chopped, red pepper flakes, green cabbage, thinly sliced, red cabbage, thinly sliced, bok choy, thinly sliced, match-stick carrot strips, chicken stock, rice vinegar, sugar, sesame oil, asian citrus sauce , recipe follows
    35 min, 18 ingredients
  • Black Bean & Black-Eyed Pea Salad Black Bean & Black-Eyed Pea Salad
    fresh lime juice (about 4 limes), olive oil, brown sugar and
    10 More
    fresh lime juice (about 4 limes), olive oil, brown sugar, chili powder, grated lime, ground cumin, salt, black beans, rinsed & drained, black-eyed peas, rinsed & drained, frozen whole kernel corn, thawed (fresh works well too), chopped fresh cilantro (can do more or less to your taste), green pepper, chopped, bibb lettuce
    15 min, 13 ingredients
  • Warm Black Bean & Chipotle Dip Warm Black Bean & Chipotle Dip
    extra virgin olive oil, more for the baking dish and
    14 More
    extra virgin olive oil, more for the baking dish, tomatoes, cored and cut into medium dice, kosher salt , more as needed, yellow onion, finely diced, garlic cloves, minced, chili powder, black beans, rinsed and drained well, canned chipotle chiles in adobo, minced (about 1 tbsp.), cider vinegar, fresh corn kernels (can use frozen , just thaw first), grated sharp cheddar cheese, grated monterey jack cheese, chopped fresh cilantro, fresh ground black pepper, tortilla chips , for serving
    35 min, 15 ingredients
  • Warm Black-Eyed Peas With Bacon and Red Onion Vinaigrette Warm Black-Eyed Peas With Bacon and Red Onion Vinaigrette
    thick bacon, cut into 1/2-inch dice (about 6 oz.) and
    12 More
    thick bacon, cut into 1/2-inch dice (about 6 oz.), minced red onion, garlic clove, minced, celery seed, dill seed, red wine vinegar, honey, olive oil, cooked black-eyed peas, salt & freshly ground black pepper, red onion, thinly sliced, escarole , strips, minced parsley (garnish )
    40 min, 13 ingredients
  • Lime Chicken Rice Soup Lime Chicken Rice Soup
    fat-free chicken broth and
    10 More
    fat-free chicken broth, celery rib, sliced diagonally into 1/2 inch pieces, carrots, sliced (1/2 inch thick slices), onion, chopped, bay leaf, chicken breast, boneless and skinless (cut into 1/2 inch pieces), grain rice, lime, juiced, lime zest, fresh ground black pepper, fresh lemon thyme (snipped or 1/4 tsp. dried )
    6 hour 15 min, 11 ingredients




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