267801 lime buttered scallops phyllo Recipes

butter, softened, sugar, eggs, crushed pineapple, well drained, lemon juice, cubed white bread (crusts removed )

butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, sliced peeled potatoes (about 2 lb), onion, finely chopped, green pepper, finely chopped, dry bread crumbs, shredded cheddar cheese

butter, cubed, king arthur unbleached all-purpose flour, ground mustard, salt, milk, worcestershire sauce, white onions, drained, frozen peas, sliced blanched almonds, grated parmesan cheese, paprika

butter, divided, king arthur unbleached all-purpose flour, dried parsley flakes, salt, dried thyme, pepper, milk, sliced peeled potatoes, chopped fully cooked ham, onion, grated

butter, divided, russet baking potatoes, peeled and sliced into 0.125 inch think rounds, half and half cream, garlic , finely chopped, onion minced, salt and pepper to taste, grated cheddar cheese

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

stale bread, coarse pieces, butter, melted, canned tomatoes, salt, brown sugar

butter, fresh thyme, garlic-chopped, grated parmesan, plus more for broiling, ground nutmeg, heavy cream, russet potatoes, peeled and cut into 1/8-inch thick slices, salt and freshly ground black pepper

butter or margarine, crushed saltine crackers, fresh oysters, undrained, salt, pepper, chopped fresh parsley, half-and-half, paprika

butter or margarine, melted, coarsely crumbled cracker crumbs, select oysters, undrained, pepper, divided, half-and-half, salt, worcestershire sauce, hot sauce

butter, onion, thinly sliced thinly sliced, garlic cloves, minced minced, milk, salt, pepper, flour, grated cheese, potatoes, sliced 1/8 thick sliced 1/8 thick

butter or margarine, all-purpose flour, milk, chopped green bell pepper, green onions, chopped, diced pimiento, drained, salt, ground white pepper, baking potatoes, peeled and thinly sliced (about 2 1/2 lb), shredded provolone cheese, french breadcrumbs (homemade )

butter, onion diced, garlic minced, celery diced, carrots diced, potatoes peeled and diced, ham diced, chicken broth, bullion (veg or chicken), flour, milk, cheddar cheese chopped or grated, fresh nutmeg grated

butter, flour, onions, chopped, pepper, potatos, peeled and sliced, salt, skim milk, heated

butter or margarine, all-purpose flour, milk, salt, pepper, asparagus spears, drained, chopped blanched almonds, shredded sharp cheddar cheese, fine, dry breadcrumbs

butter, softened, sugar, eggs, cube bread (crusts removed ), pineapple chunks, drained

butter, softened, sugar, eggs, separated, king arthur unbleached all-purpose flour, baking powder, salt, milk, lime juice, grated lime peel, chopped pecans, sugar, lime juice

butter, king arthur unbleached all-purpose flour, salt, black pepper, milk, peeled potatoes, sliced 1/8 inch thick, carrots, sliced 1/8 inch thick, chopped onion, chopped green pepper, cubed ham, sharp cheddar cheese, grated