133440 light seared orange breast Recipes
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orange juice , plus an additional 2 tbsp, light corn syrup and9 Moreorange juice , plus an additional 2 tbsp, light corn syrup, honey, dijon mustard, distilled white vinegar, red pepper flakes, table salt & fresh ground pepper, all-purpose flour, bone-in skin-on chicken breast halves (about 12 oz each), vegetable oil, shallot, minced (about 3 tbsp)1 hour , 11 ingredients
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light brown sugar, kosher salt, ground black pepper and11 Morelight brown sugar, kosher salt, ground black pepper, ground red pepper, flank, skirt , or tri-tip steak, olive oil, divided, frozen potato wedges, thawed, butter, sweet onion, chopped, frozen artichoke hearts, thawed, garlic cloves, minced, coarsely chopped fresh flat-leaf parsley, drained capers, fresh lemon juice14 ingredients
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Light Pineapple Orange Cake
yellow cake mix, mandarin oranges, undrained, egg whites and4 Moreyellow cake mix, mandarin oranges, undrained, egg whites, unsweetened applesauce, crushed pineapple, undrained, sugar-free instant vanilla pudding mix, carton cool whip40 min, 7 ingredients -
Pan Seared Chicken Breast
plump chicken breasts, skin on, olive oil, halved and5 Moreplump chicken breasts, skin on, olive oil, halved, kosher salt, freshly ground black pepper, fresh thyme, fresh rosemary, garlic cloves23 min, 7 ingredients -
Pan-Seared Chicken Breasts
paprika, dried marjoram, salt, pepper and4 Morepaprika, dried marjoram, salt, pepper, pride boneless , skinless chicken breasts, olive oil, garlic clove, minced, chicken broth45 min, 9 ingredients -
Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce
duck breasts, salt and pepper, to taste and21 Moreduck breasts, salt and pepper, to taste, caramelized orange relish , recipe follows, black-eyed pea fritters , recipe follows, canola oil, oranges, peeled and chopped, fresh cranberries, orange juice, sugar, chopped ginger, sage, chopped, mint, chopped, balsamic vinegar, salt and freshly ground black pepper, to taste, dried black-eyed peas, onions, peeled and chopped, crushed red pepper flakes, water, chopped red bell pepper, chopped scallions, salt and pepper, to taste, sugar , optional, vegetable oil , for deep frying1 hour , 23 ingredients -
Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
orange blossom honey, fresh orange juice and12 Moreorange blossom honey, fresh orange juice, grated lemon peel, grated lime peel, hot chili sauce (such as sriracha), chopped celery (about 4 large stalks ), chopped red bell pepper (about 1 medium), chopped orange bell pepper (about 1 medium), apple cider vinegar, butter, extra-virgin olive oil, garlic cloves, minced, sea scallops , side muscle removed, chopped fresh chives14 ingredients -
Pan Seared Orange Tofu
firm tofu, pressed and drained, sherry wine, cornstarch and7 Morefirm tofu, pressed and drained, sherry wine, cornstarch, orange , juice of (watch out for pits), orange zest, low sodium soy sauce, sugar (or other sweetener), hot sauce (or chili paste), garlic clove, minced, olive oil (or sesame oil)35 min, 10 ingredients -
Pan-Seared Chicken Breasts With Jamaican Curry
vegetable oil, scallion, minced, curry powder and15 Morevegetable oil, scallion, minced, curry powder, minced fresh ginger, ground allspice, scotch bonnet hot sauce, boneless chicken breast halves, with skin (6 oz each), salt, fresh ground pepper, vegetable oil, onion, thinly sliced, scallion, thinly sliced, curry powder, minced fresh ginger, ground allspice, scotch bonnet hot sauce, water, unsalted butter45 min, 18 ingredients -
Pan Seared Chicken Breast With Eggplant
boneless skinless chicken breasts, flour and9 Moreboneless skinless chicken breasts, flour, olive oil, divided, olive oil, divided, eggplant, unpeeled, ends trimmed, diced medium (about 3/4 lb), salt and pepper, garlic cloves, minced, marinara sauce, spaghetti, cooked per package directions, grated parmigiano-reggiano cheese, parsley, chopped32 min, 11 ingredients -
Crispy Pan Seared Duck Breast With Basalmic Onion Marmalade
duck breasts, halves- skin on and6 Moreduck breasts, halves- skin on, salt & freshly ground black pepper, red onions, large thinly sliced, brown sugar, dry red wine, balsamic vinegar, salt & freshly ground black pepper45 min, 7 ingredients -
Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash (Robert Irvine)
grapeseed oil and22 Moregrapeseed oil, skin-on, bone-in chicken breasts , cut airline-style, tenderloins removed, salt and freshly ground black pepper, dry white wine, garlic, minced, minced fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, butter, unsalted, minced fresh chives, potato-vegetable hash , recipe follows, idaho potato, zucchini, squash, red onion, thinly sliced, egg, beaten, all-purpose flour, garlic, minced, minced fresh thyme leaves, minced fresh tarragon leaves, cajun spice, grapeseed oil, salt30 min, 23 ingredients -
Pan Seared Duck Breast with Tamarind Reduction (Aaron Sanchez)
butter, diced carrot, diced onion, diced celery and11 Morebutter, diced carrot, diced onion, diced celery, peeled garlic cloves, crushed peeled tomatoes, red wine or port, duck stock, canela, star anise, fresh bay leaves, thyme, seedless tamarind paste, boneless duck breasts with skin on and pricked numerously with a sharp knife, salt and freshly ground black pepper21 hour , 15 ingredients -
Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
orange peels, olive oil, onion, sliced, mussels and18 Moreorange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut2 hour 40 min, 22 ingredients -
Seared Tuna with Avocado and Salsa Verde
lightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic , smashed, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, tuna steaks, about 1 inch thick (about 2 lb in all ), avocado, cut into 1/2-inch chunks11 ingredients
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