1340 light mash Recipes

potatoes (skins on ), extra-light vegetable oil spread (fleischmann s made with olive oil), milk, garlic salt

baby red potato, pesto sauce, hot vegetable broth, light cream, butter, grated parmesan cheese, salt and pepper

potatoes, peeled, diced (russet or idaho), light chive & onion cream cheese, chives, chopped

baking potatoes (or a combo of baking & yukon gold potatoes), whole milk, sour cream, light, butter, pureed chipotle chiles (or 2 tsp of chipotle powder), green onions, finely sliced, salt

cauliflower, egg beaters, light sour cream, parmesan cheese

cauliflower, parmesan cheese, margarine, light sour cream, garlic powder

fresh asparagus spears, hard-cooked eggs, lightly mashed, red onion, diced, chopped fresh dill, divided, philadelphia cream cheese, divided, mayonnaise, dijon mustard, salt and pepper to taste, frozen pre-rolled puff pastry sheet (13x20 cm), sockeye salmon, skin removed, egg , for wash, chicken broth, zest of 1 lemon, fresh lemon juice

skinless fish fillets, orange roughy or 1 lb red snapper, lime juice, paprika, salt, ground black pepper, chili powder (optional), tortillas , whole grain high fiber or 8 stoneground corn, avocado, diced and lightly mashed, shredded cheese, low fat mexican or 1/3 cup monterey jack pepper cheese, salsa, chopped fresh cilantro, shredded cabbage, hot sauce (optional)

all-purpose flour, instant mashed potatoes, sugar, brown sugar, nuts, finely chopped, baking soda, butter or 3/4 cup margarine, melted, grated lemon , rind of, eggs, sugar

yukon gold potatoes, peeled and cubed, sweet potatoes, peeled and cubed, milk, divided, light cream cheese, divided, butter or 2 tbsp margarine, divided, green onions, finely chopped, salt, divided, pepper, dried thyme

red skin potatoes, cut into 2-inch dice, light cream, butter, garlic cloves, minced (1 tbsp), salt, pepper, truffle oil

swanson chicken broth, potatoes, peeled & cut into 1 inch cubes, light cream, butter, ground black pepper (recipe says generous dash ), sour cream, bacon, chopped fresh chives

port, habanero peppers (go light, unless you have an unnatural attraction to pain), garlic, onions, mushrooms, butter, milk, potatoes , whatever kind you want, with the skin on.

garlic cloves, minced, olive oil, new potatoes , cut into 1-inch pieces, shredded smoked gouda cheese, divided, fat-free half-and-half, chipotle peppers in adobo sauce, minced, light margarine, fat-free cream cheese, softened, salt

garlic cloves, minced, olive oil, vegetable cooking spray, new potatoes , cut into 1-inch pieces, shredded smoked gouda cheese, divided, fat-free half-and-half, chipotle peppers in adobo sauce, minced, light margarine, fat-free cream cheese, softened, salt

celeriac, peeled and cut into 1-inch pieces, russet potatoes, peeled and cut into 1-inch pieces, light stick butter, reduced-fat milk, salt, pepper

whole wheat flour, brown sugar substitute, baking soda, baking powder, salt, cinnamon, nutmeg, quick oats, unblanched sliced almonds, mashed bananas, egg whites, unsalted margarine, skim milk

baking potatoes, diced and peeled, sweet potatoes, diced and peeled, frozen whole kernel corn, thawed and drained, light coconut milk, olive oil, butter, curry powder, salt, ground turmeric