304529 light lobster cream cheese puffs Recipes

louis kemp lobster delights, golden dipt ginger teriyaki marinade, minced garlic, sliced green onion, minced celery, softened cream cheese, won ton wrappers, water or egg white for sealing won tons, dipping sauce, golden dipt ginger teriyaki marinade

cream cheese, room temperature, water chestnut, 1/8 inch cubes, stalks green onions, minced, wonton wrappers, egg, beaten, oil

prepared 9-inch graham cracker crust, reduced-fat cream cheese, softened, vanilla extract, sweetened condensed milk, lemon juice, light cherry pie filling, chilled

half-and-half cream, milk, sugar, eggs, lightly beaten, cream cheese, cubed, lemon juice, vanilla extract

crescent rolls , packages, croutons, seasoned and crushed, cream cheese, softened, butter, melted, chicken, cooked, salt, pepper, green onions, chopped, milk

cream cheese, cheddar cheese, cubed, butter, egg whites , stiffly beaten, unsliced white bread, crusts removed,and cut into 1 inch cubes (1 lb)

light brown sugar , firmly packed, cornstarch, egg whites, lightly beaten, egg, lightly beaten, evaporated skim milk, vanilla extract, reduced-fat cream cheese, raspberries, light brown sugar

light cream cheese (block), light chive & onion cream cheese (tub), chipped beef (chopped fine ), worcestershire sauce, garlic powder

frozen puff pastry, thawed, egg, lightly beaten, butter, fresh shiitake mushrooms, sliced and stems removed, fresh oyster mushrooms, sliced, shallot, minced, dry white wine, chopped fresh thyme, salt, freshly ground pepper, whipping cream, steamed lobster tail, shelled and thinly sliced (do not overcook), freshly grated parmesan cheese

cream cheese, softened, lobster meat, cooked and chopped, salt, refrigerator crescent rolls, egg, beaten, poppy seeds or sesame seeds

cream cheese,softened, sour cream, chopped sweet red pepper, chopped onion, lemon juice, dill weed, pepper, tubes (12 oz.ea.) refrigerated buttermilk biscuits, minced fresh cilantro

pillsbury refrigerated crescent dinner rolls, cream cheese, hormel sliced pepperoni

low-fat graham cracker crusts, fat-free sweetened condensed milk, fat free cream cheese, nellie & joe s key west lemon juice (i m sure regular lemon or even lime juice will do fine), fat-free cool whip, thawed

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

cooked salmon, cream cheese, sour cream, parsley, chopped, green onion, chopped, old bay seasoning, red hot sauce , to taste, salt & pepper, to taste, sheet puff pastry, egg, water

frozen puff pastry, thawed, cream cheese, softened, sugar, milk chocolate chips

pepperidge farm puff pastry sheet, cream cheese, softened, dried cranberries, plus extra for garnishing (1 bag will be enough), sugar, water

light brown sugar, cornstarch, egg whites, lightly beaten, egg, lightly beaten, evaporated skimmed milk, vanilla extract, tub reduced-fat cream cheese, raspberries, light brown sugar