110922 light lemony poppy seed Recipes

king arthur unbleached all-purpose flour, granulated sugar, oat bran, poppy seeds, baking powder, salt, milk, melted butter or vegetable oil, egg, freshly squeezed lemon juice, grated lemon zest

all-purpose flour, white sugar, poppy seeds, baking powder, baking soda, salt, plain non-fat yogurt, eggs, vegetable oil, lemons , zested and juiced

butter, softened, sugar, eggs, sour cream, lemon juice, lemon extract, vanilla extract, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, poppy seeds

orange juice, light salad dressing or 3 tbsp light mayonnaise, nonfat sour cream, honey, poppy seeds, orange zest, grated

poppy seeds, salt, milk, flour, baking powder, baking soda, butter, softened, granulated sugar, eggs, lightly beaten, vanilla extract, grated orange zest, grated lemon zest, fresh lemon juice, fresh orange juice

flour, whole wheat flour, sugar, baking soda, baking powder, eggs, lightly beaten, canola oil, low-fat plain yogurt, lemon juice, lemon zest, poppy seeds

lemon cake mix, poppy seeds, orange juice, oil, lemon juice, eggs

all-purpose flour, baking powder, salt, baking soda, butter, softened, sugar, vanilla, eggs, buttermilk, shredded lemon peel, poppy seed, sugar, lemon juice, powdered sugar , sifted, lemon peel, finely shredded, lemon juice

active dry yeast, warm water (105o to 115o), sugar, salt, unbleached bread flour, divided, unbleached bread flour, vegetable cooking spray, egg white, lightly beaten, poppy seeds

lemon cake mix (i use duncan hines moist deluxe), water, oil, eggs, lemon pudding mix, poppy seed

skinned and boneless chicken breast halves, grilled, sesame and poppy seed vinaigrette, shredded baby spinach leaves, roma tomatoes, diced, sugar-glazed almonds, minced red onion, hard-cooked eggs, sliced, salt and pepper, to taste, leaves romaine lettuce , for serving, roma tomato, for garnish, red wine vinegar or 4 tbsp white wine vinegar, granulated sugar, sesame seeds, lightly toasted, poppy seed, coarsely chopped onion, worcestershire sauce, paprika, salt, canola oil, sliced almonds, sugar

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, sugar, egg, salt, king arthur unbleached all-purpose flour, chopped onion, butter, melted, poppy seeds, salt, egg, lightly beaten, poppy seeds

light cream cheese, softened, light margarine or 2 tsp butter, salt, pepper, poppy seeds, nonfat milk, cooked chicken breasts, cut up, refrigerated reduced-fat crescent rolls, ritz crackers, crushed

sweet potato (about 7 oz), peeled and cut into three 2-inch-thick slices, honey mustard, light mayonnaise, poppy seeds, whole wheat bread, red onion slices, cut 1/8-inch thick, avocado, peeled, pitted and cut into 1/4-inch-thick slices, tomato slices, cut 1/4-inch thick, shredded reduced-fat monterey jack cheese, shredded lettuce (or alfalfa sprouts)

honeydews, diced, plain yogurt (add a little more if you like it more creamy), honey, orange juice, lime juice (you can substitute with lemon as well), poppy seeds (add a few more if you want), ground cinnamon, ground ginger

light or fat-free cream cheese, softened, dried parsley flakes, dried chives, garlic powder, refrigerated crescent rolls, egg, slightly beaten (or egg substitute equivalent), poppy seeds

light or fat-free cream cheese, softened, dried parsley flakes, dried chives, garlic powder, refrigerated crescent rolls, egg, slightly beaten (or egg substitute equivalent), poppy seeds

light sour cream, apricot or pear nectar, white wine vinegar, vegetable oil, honey, poppy seeds