7209 light greens Recipes

  • Green Beans Amandine
    light margarine and
    7 More
    light margarine, fresh green beans, trimmed and cut into 2-inch pieces, low sodium vegetable broth or 1/4 cup low sodium chicken broth or 1/4 cup fat-free low-sodium chicken broth, fresh oregano, chopped, pepper, frozen pearl onions, sliced almonds, plain breadcrumbs
    40 min, 8 ingredients
  • Green Beans With Eggs
    green beans trimmed and cut in medium sized chunks and
    5 More
    green beans trimmed and cut in medium sized chunks, white onion sliced, butter, salt, eggs lightly beaten, crushed red pepper
    20 min, 6 ingredients
  • Green Grape Salad With Pecans
    green seedless grapes, cream cheese, softened, milk, honey and
    2 More
    green seedless grapes, cream cheese, softened, milk, honey, ground pecans, toasted, light brown sugar
    10 min, 6 ingredients
  • Spring Green Risotto (Ina Garten)
    good olive oil, unsalted butter and
    13 More
    good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken stock, preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, freshly squeezed lemon juice, mascarpone cheese, preferably italian, freshly grated parmesan, plus extra for serving, minced fresh chives, plus extra for serving
    47 min, 15 ingredients
  • Green Beans With Caramelized Shallots
    green beans, trimmed, light butter and
    4 More
    green beans, trimmed, light butter, shallots, thinly sliced, salt, black pepper, lemon zest
    20 min, 6 ingredients
  • Potato and Leek Flat Bread with Greens
    refrigerated pizza dough, cornmeal for the pan and
    7 More
    refrigerated pizza dough, cornmeal for the pan, leeks (white and light green parts), halved and thinly sliced lengthwise, red bliss potatoes, thinly sliced, fresh thyme, kosher salt and pepper, extra-virgin olive oil, grated gruyere
    10 min, 9 ingredients
  • Green Chile-Cilantro Pesto Sauce (Pasta)
    lightly packed fresh cilantro, grated parmesan cheese and
    6 More
    lightly packed fresh cilantro, grated parmesan cheese, chopped green chili peppers, jalapeno chile, seeded and chopped fine, toasted pine nuts, garlic cloves, peeled, olive oil, salt and pepper
    15 min, 8 ingredients
  • Green Peas with Pimiento Green Peas with Pimiento
    light stick butter, almonds, frozen petite green peas and
    3 More
    light stick butter, almonds, frozen petite green peas, diced pimiento, drained, salt, freshly ground black pepper
    6 min, 6 ingredients
  • Green Bean Mustard Relish Green Bean Mustard Relish
    green beans, sliced 1/4 inch (two quarts), chopped onions and
    8 More
    green beans, sliced 1/4 inch (two quarts), chopped onions, chopped celery, white distilled vinegar, light brown sugar, flour, dry mustard, ground turmeric, cold water, celery seeds
    1 hour 20 min, 10 ingredients
  • Spring Green Risotto, Ina's Way Spring Green Risotto, Ina's Way
    olive oil, unsalted butter or 1 1/2 tbsp margarine and
    15 More
    olive oil, unsalted butter or 1 1/2 tbsp margarine, chopped leeks, white and light green parts (2 leeks), chopped fennel (1/2 bulb, we didn tsp use, personal preference), arborio rice, dry white wine, simmering low sodium chicken broth (we used vegetable stock) or 4 -5 cups low sodium vegetable broth (we used vegetable stock), asparagus tips, frozen peas , defrosted, grated lemon zest (2 lemons), kosher salt & freshly ground black pepper, fresh lemon juice, italian mascarpone cheese, freshly grated parmesan cheese, plus extra, parmesan cheese , for serving, minced fresh chives, plus extra, fresh chives , for serving
    55 min, 17 ingredients
  • Spring Green Risotto (Ina Garten) Spring Green Risotto (Ina Garten)
    good olive oil, unsalted butter and
    13 More
    good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken stock, preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, freshly squeezed lemon juice, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, minced fresh chives, plus extra for serving
    1 hour 5 min, 15 ingredients
  • Green Beans with Carmelized Shallots Green Beans with Carmelized Shallots
    green beans, trimmed, butter, light brown sugar, olive oil and
    2 More
    green beans, trimmed, butter, light brown sugar, olive oil, balsamic vinegar, shallots, peeled and sliced
    6 ingredients
  • Green Goddess Salad Dressing (Dairy-Free) Green Goddess Salad Dressing (Dairy-Free)
    light mayonnaise, plain soy yogurt (i prefer whole soy) and
    8 More
    light mayonnaise, plain soy yogurt (i prefer whole soy), minced parsley, minced fresh tarragon, minced chives or 3 tbsp green onions, anchovy paste or 3 tbsp finely minced anchovies (optional-i omit! yuck!), white vinegar, lemon juice, garlic, crushed or grated, salt & freshly ground black pepper
    20 min, 10 ingredients
  • Green Curry Chicken N Veg Kebabs over Rice Green Curry Chicken N Veg Kebabs over Rice
    green curry paste , purchased thai style and
    14 More
    green curry paste , purchased thai style, coconut milk or 8 oz light, fish sauce, lime juice, brown sugar or 1 tbsp grated palm sugar, chicken thigh fillets or 4 chicken breast fillets, boneless and skinless, red bell pepper, zucchini , small sized approx 1 inch thickness, bamboo skewer, oil, coriander leaves (as garnish to serve), brown rice, uncooked and rinsed under cold water, water, chicken bouillon cubes, cilantro, finely chopped
    1 hour , 15 ingredients
  • Green Papaya Salad with Beef and Liver Jerky Green Papaya Salad with Beef and Liver Jerky
    light soy sauce, rice wine vinegar and
    7 More
    light soy sauce, rice wine vinegar, sriracha sauce * or other asian hot chile sauce, garlic, finely chopped (about 2 tsp), sugar, green papaya, vietnamese beef jerky, thinly sliced *** (about 1/4 lb), vietnamese pork liver jerky, thinly sliced **** (about 1/4 lb; optional), fresh thai basil leaves, coarsely chopped (about 1 cup)
    9 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Spring Green Risotto With Artichokes (Ina Garten) Spring Green Risotto With Artichokes (Ina Garten)
    good olive oil, unsalted butter and
    14 More
    good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken (or vegetable) stock or preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, frozen artichoke hearts , defrosted, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, freshly squeezed lemon juice, minced fresh chives, plus extra for serving
    55 min, 16 ingredients
  • Roasted Teriyaki Tofu Steaks With Glazed Green Vegetables Roasted Teriyaki Tofu Steaks With Glazed Green Vegetables
    fresh firm tofu, cut into 4 pieces (1 lb, 1 oz) and
    16 More
    fresh firm tofu, cut into 4 pieces (1 lb, 1 oz), fresh shiitake mushrooms, dried egg noodles, dark soy sauce, mirin (japanese sweet rice wine), sake, sugar, sunflower oil, garlic cloves, finely sliced, broccoli florets, leek, white and light green parts finely sliced, pak choi , quartered lengthways, fennel bulb, trimmed and finely sliced, cornflour, mixed with, cold water, spring onions, finely sliced diagonally, toasted sesame seeds, pan-toasted
    40 min, 17 ingredients




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