83068 light easy crispy fish fillets Recipes
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fish fillets, fresh or frozen, salt, paprika and11 Morefish fillets, fresh or frozen, salt, paprika, chopped onion, garlic, minced, sliced mushrooms (or 1 small can, drained ), butter or 1 tbsp margarine, dry white wine, tomatoes, peeled,seeded & coarsely chopped or 1 (16 oz) can tomatoes, drained & chopped, parsley, sugar, instant vegetable bouillon granules, cornstarch, cold water30 min, 14 ingredients
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fish fillets (firm white ), cooking spray (olive oil ) and9 Morefish fillets (firm white ), cooking spray (olive oil ), couscous, chicken stock (boiling ), butter (at room temperature ), lemon zest (finely grated ), lemon juice, parsley (flat leaf leaves ), grape tomatoes (halved ), onion (small red thinly sliced ), capers (drained chopped )15 min, 11 ingredients
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fish fillet, approximately , in two pieces and8 Morefish fillet, approximately , in two pieces, lime , juice of, divided, fresh garlic, minced, sea salt & freshly ground black pepper, to taste, mango, peeled and cut into 1/2 cubes, fresh cilantro, minced, jalapeno peppers, minced (or to taste, this amount gives it a bit of heat without overpowering the other flavours), red onion, very finely minced, extra virgin olive oil25 min, 9 ingredients
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Crispy Fish and Cheese Rollsfish fillets, cheddar cheese (1/2cm thick ), white pepper and5 Morefish fillets, cheddar cheese (1/2cm thick ), white pepper, salt, egg white, cornflour, beaten eggs, some golden breadcrumbs10 min, 8 ingredients
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Crispy Fish Fryfish, sliced pieces - 500 g and7 Morefish, sliced pieces - 500 g, very fine rava or bread crumbs, turmeric powder - 1.5 tsp, red chilly powder - 3 tsp, coriander seeds powder - 1tsp, lime juice - 2 tsp, salt - 1tsp or as per taste, cooking oil8 ingredients
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Fish Pattiesfish fillets, cooked and crumbled, diced onion and6 Morefish fillets, cooked and crumbled, diced onion, beaten eggs, cream, flour, salt, pepper, cooking oil16 min, 8 ingredients
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Fish Fillets in Sesame Crustfish fillets, evaporated milk, plain flour, seasoned with and2 Morefish fillets, evaporated milk, plain flour, seasoned with, salt and pepper, sesame seeds (untoasted)30 min, 5 ingredients
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Fish With Tomato and Black Olive Vinaigrettefish fillet, cut into 4 serving size portions, salt and8 Morefish fillet, cut into 4 serving size portions, salt, black pepper, freshly ground, tomato, peeled and chopped, ripe olives, chopped, green onion, sliced, garlic clove, minced, olive oil , plus, olive oil, rice vinegar30 min, 10 ingredients
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Fish a La Spetsiotafish fillets (rinsed and pat dry , i used sole fillets) and9 Morefish fillets (rinsed and pat dry , i used sole fillets), salt and pepper, canned plum tomatoes (with their juice), garlic cloves, parsley, oregano, dry white wine (optional), breadcrumbs, parmigiano-reggiano cheese (grated ), olive oil1 hour , 10 ingredients
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Fish Poached in a Tomato Wine Sauce (Can Be Made Salt-Free)fish fillets, thawed, tomato paste (may use salt free) and6 Morefish fillets, thawed, tomato paste (may use salt free), water, white wine, lemon , juice of, fresh basil (1tsp if using dried ), fresh ground black pepper, fresh parsley (to garnish )20 min, 8 ingredients
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