1171 light chili greens Recipes

all-purpose flour, cornmeal, sugar, brown sugar , packed, baking powder, salt, skim milk or 1/2 cup soymilk, vegetable oil, egg, lightly beaten, green chilies, canned and chopped

lean ground beef, onion, chopped, drained red kidney beans, tomato sauce, diced tomatoes, elbow macaroni, chopped green bell pepper, water, chili powder, garlic powder, shredded low-fat cheddar cheese

green chilies, scallions ( green and white parts ), minced basil or cilantro leaves, salt, ground coriander, cumin or caraway seeds lightly crushed, freshly ground black pepper, soft cream cheese, sour cream, freshly squeezed lime juice

light olive oil, chopped white onion, garlic cloves, crushed and chopped, zucchini, cubed (about 3 cups), salt, pepper, green chili sauce (i used stokes green chile sauce with pork), green chilies, drained (i used ortega hot original fire roasted green chiles), black beans, drained and rinsed, flour tortillas, cheddar cheese, shredded

ground chuck, crushed tomatoes , with tomato puree, kidney beans (drained ), green pepper (chopped ), onion (chopped ), stalks celery (chopped ), jalapeno peppers, seeded and chopped, beer (i use coors light), chili powder, cumin, chicken bouillon cubes, sugar, salt & pepper, hot sauce, oil (for frying ), shredded cheddar cheese (optional), chopped raw onion (optional)

light cream cheese with chives and onions, chopped green chili, drained, reduced-sodium taco seasoning mix, french bread , split lengthwise, reduced-fat monterey jack and cheddar cheese blend, shredded

light brown sugar, unseasoned rice vinegar, soy sauce, hot chili paste (such as sambal oelek), toasted sesame oil, shallots , very thinly sliced crosswise, separated into rings, vegetable oil, kosher salt, green papaya, peeled, halved, seeded , julienned (about 6 cups), fresh cilantro leaves with tender stems, torn fresh thai basil leaves

green olives, pitted and roughly chopped, flat leaf parsley, roughly chopped, basil leaves, roughly chopped, pine nuts, lightly toasted, lemons , zest and juice, garlic, finely chopped, dried chili pepper flakes, capers, chopped,rinsed and dried, extra virgin olive oil

lightly packed fresh cilantro, grated parmesan cheese, chopped green chili peppers, jalapeno chile, seeded and chopped fine, toasted pine nuts, garlic cloves, peeled, olive oil, salt and pepper

cornmeal, milk, butter or margarine, fresh or frozen corn kernels, chopped red bell pepper, fresh jalapeno chili, stemmed, seeded, and chopped, shredded jack cheese, chopped fresh cilantro, salt and pepper, fresh poblano chilies (2 lb. total ; also called pasillas), chopped onion, chopped green chilies, half-and-half (light cream )

bacon, diced or 2 tbsp olive oil, lean ground beef, onions or 1 cup shallot, roughly chopped, celery, roughly chopped, green bell pepper, roughly chopped, red bell pepper, roughly chopped, garlic cloves, chopped, sofrito sauce, diced tomatoes, rotel diced tomatoes and green chilies, tomato sauce, tomato paste, beef broth, light kidney beans, dark red kidney beans, bay leaves, worcestershire sauce, chili powder, cumin, ground coriander, oregano, dried basil, smoked hot paprika, salt, pepper

ground beef / or turkey, canned red beans (opt), green pepper diced, grated spanish onion, beef stock, tomato sauce, cayenne pepper, light chili powder, dark chili powder, cumin, paprika, garlic powder, better than bullion, salt, pepper, apple cider vinegar, olive oil

jimmy dean low-fat sausage, tomato juice, diced tomatoes with green chilies, plain tomato paste, red kidney beans (drained & rinsed )

light cream cheese with chives and onions (from 8-oz. container), chopped green chilies, drained (from 4.5-oz. can), french bread , halved lengthwise, reduced-fat shredded monterey jack and cheddar cheese blend (2 oz.)

whole chicken (3-31/2 lbs) skin & extra fat removed, fozen corn, fresh spinach, light sour cream, diced, fire roasted green chilis, garlice, minced, green onions sliced, black olives, quartered, chicken broth, jack cheese, shredded, salt & pepper to taste, corn tortillas, sauce, green enchilada sauce, light sour cream, slasa verde, chicken broth, shredded jack cheese for sprinkling on top

green anaheim chilies (or 4 green bell peppers and 2 jalapenos) or 4 large poblano chiles (or 4 green bell peppers and 2 jalapenos), butter, onion, finely chopped, garlic cloves, finely chopped, ground cumin, light cream, chicken stock or 1 cup vegetable stock, salt and pepper, lime, halved, to serve

light sour cream, diced green chilies, green onions, chopped, chopped fresh cilantro, ground cumin, chili powder or 2 tsp cajun seasoning, black pepper, diced cooked chicken, grated 2% cheddar cheese, flour tortillas, light cream cheese , cut lengthwise into 8 strips, mild picante sauce or 1 (24 oz) bottle salsa, chopped fresh cilantro (optional)

green bell pepper, red bell pepper, yellow bell pepper, onion, garlic cloves (minced ), olive oil or 1 dash vegetable oil, dark red kidney beans, light kidney beans, navy beans (white beans), black beans, corn, diced tomatoes, tomato sauce, chili seasoning mix (i prefer mild mccormick chili seasoning), sour cream (to top chili (optional), cheddar cheese (to top chili) (optional), flour tortillas (to wrap chili) (optional) or tortilla chips (to dip with chili) (optional)