352 light chicken stuffing Recipes

whole boneless skinless chicken breasts, egg (lightly beaten ), crushed corn flakes, grated parmesan cheese, extra virgin olive oil, sliced mushrooms, chopped basil, crushed rosemary, chicken prepared stuffing (from a box is okay), garlic (minced ), salt, fresh ground black pepper, chicken broth, cornstarch, dry marsala wine, sherry wine or 2 tbsp cream sherry, butter (not margarine)

chopped onion, chopped celery, butter, cubed, chicken broth, dried thyme, poultry seasoning, salt, pepper, ground nutmeg, eggs, lightly beaten or 1/2 cup egg substitute, unseasoned stuffing cubes, minced fresh parsley, cubed cooked chicken, condensed cream of chicken or mushroom soup, undiluted, water

light bread (40 - 45 calories each with around 2g fiber per slice), onion, chopped, celery, chopped, mushroom, chopped, fat-free chicken broth (at room temperature ) or 1 cup vegetable broth (at room temperature), liquid egg substitute (like egg beaters original), light butter (or y spread, like brummel & brown), garlic cloves, finely chopped, salt , to taste, pepper , to taste, rosemary , to taste, thyme , to taste

light garlic -and-herbs spreadable cheese (such as boursin light), almonds, toasted, coarsely chopped, and divided, chopped fresh parsley, divided, skinless, boneless chicken breast halves, salt, freshly ground black pepper, butter

chicken broth, mexicorn, drained, celery rib, chopped, chopped onion, egg, lightly beaten, dried sage leaves, crushed, corn bread stuffing mix, bone-in pork loin chops (6 oz each), montreal steak seasoning, canola oil

lightly salted boneless skinless chicken breasts, swiss cheese, sliced, cream of celery soup, cream of chicken soup (both 98% fat free), milk, crushed stove top chicken flavor stuffing mix

chicken breasts, broccoli florets, heads only, chopped, basil leaves, shredded, sun-dried tomatoes, sliced thinly, gruyere, grated (depends on size of breasts, mine were of a good size so i used 8), prosciutto (again just depending on size of breast these are just use to secure and i needed 3 per breast), dry white wine, water, lemon juice, fresh parsley, finely chopped, instant chicken bouillon granules, mild creamy prepared mustard, cornflour, cream, baby spinach leaves, red onion, chopped finely, garlic clove, crushed, bacon, chopped, cream, instant chicken bouillon granules, parmesan cheese, egg, lightly beaten, panko breadcrumbs, flakes (japanese breadcrumbs, available at most supermarkets or specialty asain stores.)

stove top stuffing mix, eggs, lightly beaten, boneless skinless chicken breast halves (about 1-2 lbs), condensed cream of chicken soup, milk, paprika

light mayonnaise, mustard, margarine, boneless chicken breasts, chicken flavor stuffing mix

boneless chicken breasts, seasoning salt, roasted garlic cloves, mashed, minced fresh herbs (parsley, basil, and oregano), minced sun-dried tomatoes, shredded gruyere, pine nuts, lightly toasted, prosciutto, flour, divided in 1/2, olive oil, minced vidalia onions, sweet vermouth (or dry ), chicken broth, farfalle pasta , cooked according to package, fresh baby spinach leaves, washed and dried

chicken breasts (boneless and skinless ), stove top chicken flavor stuffing mix (prepared ), processed swiss cheese (i use light ), cream of mushroom soup, white wine (you can use water if you prefer)

chicken broth, butter, divided, green apple, peeled, cored and chopped, celery, chopped, onion, chopped, fresh apple cider, french bread, lightly toasted and cubed, pure maple syrup, divided, fresh sage, chopped and divided, fresh thyme, chopped and divided, fresh rosemary, chopped and divided, boneless skinless chicken breasts, sea salt & freshly ground black pepper

lightly packed fresh parsley, onion, chopped, low-fat sour cream, fat-free buttermilk, lemon juice, honey, cajun seasoning (i use tony s), ground coriander, crushed red pepper flakes, garlic cloves, chopped, green cabbage leaves (about 1 large head ), chicken broth, cooked rice, extra lean ground beef, egg whites or 1/4 cup cholesterol free fat-free liquid egg product, grated lemon peel, ground cumin, pepper, cajun seasoning (i use tony s), parsley sauce

boneless skinless chicken breasts, cooked and cubed, fat-free cream of mushroom soup, nonfat sour cream, herb stuffing mix (i use pepperidge farm), margarine, low sodium chicken broth

frozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows

light garlic & herb spreadable cheese, almonds, toasted, fresh parsley or 3 tbsp chives, chopped, boneless skinless chicken breasts, salt, black pepper, butter

rib ) veal breast, chicken livers, chopped onion, chopped celery, butter, seasoned bread stuffing, chopped parsley, eggs, lightly beaten, milk

mushrooms, chopped onion, garlic powder, salt, butter, parmesan cheese, herbed stuffing, sour cream, butter, flour, chicken broth, light cream, parmesan cheese, shredded swiss, nutmeg