86 light asian salad Recipes
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pasta (i used gf corn conchiglie) and10 Morepasta (i used gf corn conchiglie), herb-infused butter (or use ordinary butter and add a few italian herbs), cream cheese (i used a light 1), carrot, diced, green onion, sliced, tomatoes, diced, feta cheese, diced (about a 1/4 package), garlic powder, dried dill, curry powder (i used an asian blend), paprika20 min, 11 ingredients
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fresh lime juice, chopped garlic, chopped peeled ginger and15 Morefresh lime juice, chopped garlic, chopped peeled ginger, chopped fresh red chiles (preferably thai or cayenne), or to taste, whole chicken (about 3 1/2 lb), green cabbage, carrots, sugar, asian fish sauce, light brown sugar, chopped fresh red chiles (preferably thai or cayenne), chopped peeled ginger, garlic clove, finely chopped, fresh lime juice, coarsely chopped salted roasted peanuts, torn basil leaves, torn mint leaves, lime wedges; thinly sliced fresh red chiles (optional)1 hour 30 min, 18 ingredients
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dried shrimp, green papaya, thai chiles, coarsely chopped and7 Moredried shrimp, green papaya, thai chiles, coarsely chopped, garlic clove, halved, palm sugar or light brown sugar, green beans , halved crosswise, fresh lime juice, asian fish sauce, dozen cherry tomatoes, halved, coarsely chopped roasted , salted peanuts10 ingredients
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rice vinegar, sugar, fresh lime juice and7 Morerice vinegar, sugar, fresh lime juice, fresh ginger, minced, red chili pepper, minced (1 1/2 tbsp), toasted sesame oil, cucumbers, peeled, seeded , and cut crosswise into 1/4-inch slices (looks like a 1/4 moon), scallions, white and light green parts, sliced thin, fresh basil leaf, chopped, table salt & fresh ground pepper21 min, 10 ingredients
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vermicelli, rice wine vinegar, light soy sauce and9 Morevermicelli, rice wine vinegar, light soy sauce, vegetable oil, grated fresh ginger, asian chili-garlic sauce, dark sesame oil, sliced green onions, chopped cooked chicken, chopped fresh cilantro, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced20 min, 12 ingredients
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sliced english cucumber, salt and7 Moresliced english cucumber, salt, red bell pepper (8 oz.), rinsed, stemmed, and seeded, bean sprouts (about 8 oz.), rinsed and drained (see notes ), lightly packed arugula (about 4 oz.), rinsed and drained, rice vinegar, asian fish sauce (nuoc mam or nam pla) or reduced-sodium soy sauce, sugar, minced fresh ginger9 ingredients
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honey, reduced-sodium soy sauce, divided and11 Morehoney, reduced-sodium soy sauce, divided, garlic cloves, finely chopped, shredded fresh ginger, flank steak , thinly sliced across the grain on a diagonal, pineapple, peeled, cut into 1/2-in . rounds, red bell peppers, stemmed, seeded, and quartered, juice of 1 lime, zest and juice of 1 orange, seasoned rice vinegar, asian chili garlic sauce, canola oil, baby spinach (2 1/2 qts. lightly packed)13 ingredients
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cucumber, large diced, tomato, diced, scallion, diced and10 Morecucumber, large diced, tomato, diced, scallion, diced, garlic clove, minced fine, fresh ginger, grated, light soy sauce, sesame oil, vinegar, vegetable oil, pepper, fresh leaf lettuce, washed and dried, basil leaves, sesame seeds, toasted garnish10 min, 13 ingredients
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baby spinach (about 8 cups) and9 Morebaby spinach (about 8 cups), extra-virgin olive oil, divided, garlic cloves, finely minced, fresh lime juice, light or dark brown sugar, low-sodium soy sauce, sweet red onion , cut into 1/4-inch half-moons (about 2 cups), grass-fed steak (porterhouse, rib-eye, sirloin, or tenderloin), fresh cilantro sprigs, chopped unsalted peanuts, for garnish (optional)40 min, 10 ingredients
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lime juice, thai or vietnamese fish sauce and7 Morelime juice, thai or vietnamese fish sauce, chopped cilantro, chopped fresh mint leaves, minced fresh ginger, peeled, deveined cooked shrimp, pink or ruby grapefruit segments (from 2 1/2 lbs. fruit), plus their juice, sambal badjak * or 1/4 tsp. cayenne, lightly packed watercress sprigs9 ingredients
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soy sauce, light brown sugar, rice vinegar, cornstarch and8 Moresoy sauce, light brown sugar, rice vinegar, cornstarch, toasted sesame oil, fresh ginger, peeled and sliced, cayenne pepper, baby-back ribs (2 to 3 racks), cut into 8 pieces, udon noodles, radishes (about 8), halved and thinly sliced, fresh cilantro leaves, scallions, sliced7 hour 20 min, 12 ingredients
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Beef Satays over Thai Saladsirloin steak, cut into 1-inch cubes and16 Moresirloin steak, cut into 1-inch cubes, stalks lemongrass , bottom third only, peeled and minced, garlic, minced, cooking oil, lemon juice, sugar, salt, fresh-ground black pepper, asian fish sauce (nam pla or nuoc mam), water, rice-wine vinegar, dried red-pepper flakes, head romaine lettuce , cut crosswise into 1/2-inch strips (about 1 quart), carrots, grated, cucumber, peeled, halved, seeded, and diced, lightly packed cilantro leaves, chopped fresh mint17 ingredients
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Lime and Ginger Fish Burgerslime, red fish fillets (depending on their size) and11 Morelime, red fish fillets (depending on their size), cm piece gingerroot, grated coarsely, plain flour, salt and pepper, eggs, lightly beaten, tabasco sauce, dried breadcrumbs, whole-egg mayonnaise, lime , juice of, damper rolls, mixed asian salad leaves, sweet chili sauce20 min, 13 ingredients
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Easy Spicy Asian Chicken Saladshredded romaine lettuce or 6 cups napa cabbage and7 Moreshredded romaine lettuce or 6 cups napa cabbage, pea pods (about 6 oz), baby corn, drained, boneless skinless cooked chicken breast halves, sliced, red pepper , cut into thin strips, kraft light done right catalina dressing, soy sauce, hot pepper sauce30 min, 8 ingredients
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Healthy Asian-Style Cabbage Saladcabbage, shredded, carrot, chopped and11 Morecabbage, shredded, carrot, chopped, fresh spinach , torn into bite-size pieces, fresh parsley, chopped if desired, rice wine vinegar, white wine vinegar, light soy sauce, sesame oil, sugar, fresh gingerroot, peeled and finely chopped, salt, pepper, sesame seeds, toasted28 min, 13 ingredients
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Grilled Ginger-Sesame Chicken Saladreduced sodium soy sauce and16 Morereduced sodium soy sauce, very finely chopped peeled fresh ginger, canola oil, hoisin sauce, toasted sesame oil, sriracha asian chili sauce, kosher salt, boneless skinless chicken breast halves, red wine vinegar, minced green onion (white and green parts ), napa cabbage , halved lengthwise, very thinly sliced crosswise, carrots, cut into matchstick-size strips (or shredded ), green onions , thinly sliced on a sharp diagonal (white and green parts), lightly packed fresh cilantro leaves, almonds, toasted, white sesame seeds, toasted, black sesame seed (optional)1 hour 10 min, 17 ingredients
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Smoked Salmon and Asian Cucumber Salad Rollscucumber, peeled seeded and cut into 2-inch julienne stri... and11 Morecucumber, peeled seeded and cut into 2-inch julienne strips, seasoned rice vinegar, sesame oil, fresh ginger, finely grated, peeled, sesame seeds, toasted lightly and cooled, scallion, finely chopped, sugar (optional), salt (to taste), white pepper, freshly ground (to taste), white and black sesame seed, toasted for garnish (optional), smoked salmon, sliced paper thin, chives (optional)50 min, 12 ingredients
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Chicken Salad with Hoisin Sauce (Emeril Lagasse)wonton skins, cut into 1/8-inch strips, separated and18 Morewonton skins, cut into 1/8-inch strips, separated, snow peas, ends trimmed and strings removed, chicken cutlets, togarashi or asian seasoning, freshly ground black pepper, vegetable oil, shredded napa or other green cabbage, sliced red onions, chopped mint leaves, chopped cilantro leaves, hoisin dressing , recipe follows, green onions , sliced on bias, garnish, lightly toasted sesame seeds, garnish, hoisin sauce, rice vinegar, sesame oil, soy sauce, minced garlic, red pepper flakes19 ingredients
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