35 lettuce wedge salad dressing Recipes

head iceberg lettuce, cored and quartered, tomato, chopped, green onions, chopped, bacon, brown sugar, red wine vinegar, salt and freshly ground black pepper to taste

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives

italian vinaigrette dressing, roasted red peppers, feta cheese, crumbled, provolone cheese, diced, pepperoni, thinly sliced, mortadella, thinly sliced, pepperoncini peppers, black olives, green olives, red onions , julienned, cucumbers, sliced and halved, roma tomatoes , wedged, romaine lettuce (or mix greens )

honey mustard dressing, romaine lettuce, chopped, fried chicken tenders, warm, cooked corn kernel, tomatoes, cut into wedges or 2 handful grape tomatoes, cheddar cheese, shredded, crouton

vegetable oil (or olive oil), chicken tenderloins (350 g), bacon (slices or rashers rind removed halved), eggs, turkish bread (pide bread), cos lettuce (baby thickly sliced ), caesar salad dressing, parmesan cheese (shaved ), frozen potato wedges (cooked to serve )

head lettuce, any kind,washed,dried,cored ,hand torn, cucumber, thinly sliced or diced, celery, chopped or sliced, good quality olive, pitted, tomatoes, sliced or wedged, onion, sliced into rings, extra virgin olive oil, red wine vinegar, garlic, minced, salt , to taste, black pepper , to taste, mustard powder, dried oregano

light ranch dressing (such as naturally fresh), chipotle chile , canned in adobo sauce, green onion , cut into 2-inch pieces, head iceberg lettuce, cored and quartered

head iceberg lettuce, bacon, brown sugar, red wine vinegar, salt and freshly ground black pepper, hard-boiled egg, finely chopped

sour cream, prepared mayonnaise, gorgonzola cheese, crumbled up, buttermilk, kosher salt and freshly ground black pepper, to taste, mixed chopped fresh herbs (such as parsley, sage, and basil), head iceberg lettuce, quartered , core removed, good quality bacon, cooked crispy, tear drop , or grape tomatoes, halved, blue cheese, crumbled

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives

buffalo chicken tenders or 1 1/2 lbs spicy chicken tenders, chopped green onion, diced celery, chopped tomatoes, diced avocado, italian dressing, salt & pepper, head iceberg lettuce, washed and cored, roquefort cheese , dressing or 1 1/2 cups blue cheese dressing, crumbled blue cheese

iceberg lettuce , torn into bite-size pieces, green leaf lettuce , torn into bite-size pieces, cooked bay shrimp, rinsed, cucumber , julienne, radish , julienne, carrots , julienne, celery , julienne, ginger dressing (see tip ), fresh lemon wedges for garnish, tomatoes for garnish

mixed leafy greens or 6 cups lettuce, prosciutto, fried crispy, artichoke hearts, roasted red peppers, peeled and quartered, pitted kalamata olive, brie cheese, sliced in fine wedges and at room temperature, pine nuts, toasted golden, balsamic vinaigrette dressing