326793 lentil piquillo pepper toasted Recipes
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lentils, bacon or 1/2 lb pancetta, diced and14 Morelentils, bacon or 1/2 lb pancetta, diced, leek, diced,white part only, onions, diced, carrots, diced, chicken stock or 2 quarts beef stock or 2 quarts ham stock (depending on your taste), chopped celery, salt, pepper, thyme, bay leaf, potato, peeled, ham bone or 2 large ham hocks, lemon juice or 2 tbsp white vinegar or 2 tbsp sherry wine vinegar, sliced kielbasa, cooked (optional), yukon gold potatoes, diced (optional)1 hour , 16 ingredients
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lentils (colour irrelevent, i use red), vegetable stock and9 Morelentils (colour irrelevent, i use red), vegetable stock, onion (chopped ), garlic cloves (chopped or minced ), carrots (diced 1 cm ), celery ribs (diced 1 inch), cabbage (1/2 small head, finely sliced ), diced tomatoes, curry powder, fresh cilantro, salt and pepper55 min, 11 ingredients
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Lentil Vegetable Stew (French-Style)lentils, carrots, green bell pepper, onion, potatoes and4 Morelentils, carrots, green bell pepper, onion, potatoes, olive oil, garlic, prepared mustard, vinegar9 ingredients
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Lentil Soup Kuppinlentils , picked over and rinsed, beef broth and12 Morelentils , picked over and rinsed, beef broth, ribs celery, chopped, carrots, chopped, drained and chopped canned tomatoes, olive oil, onion, chopped, minced fresh parsley leaves, pancetta (italian cured pork belly, available at specialty food shops) or ham, garlic cloves, minced, salt, freshly ground pepper, fresh lemon juice, freshly grated parmesan14 ingredients
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