174417 lemony creamy basil sauce Recipes

uncooked penne pasta, italian dressing, boneless skinless chicken breasts , flattened slightly, white wine, progresso recipe starters creamy parmesan basil cooking sauce, chopped fresh basil leaves (optional), shredded parmesan cheese

freshly washed firmly packed basil leaves, white wine vinegar, mayonnaise, chopped tarragon, chopped chives, sour cream, worcestershire sauce, green onions, chopped, dry mustard, garlic, peeled and crushed, freshly ground black pepper

olive oil, crushed garlic cloves (more if preferred ), tomato sauce, salt, fresh ground pepper, cream cheese, pesto sauce, freshly grated parmesan cheese, cream, fresh basil, to top with

sliced mushrooms, red peppers , and cut into strips or 2 medium yellow bell peppers, cut into strips, onion, sliced, cooked bacon, chopped, garlic cloves, minced, quick-cooking tapioca, crushed, boneless skinless chicken breast halves (2 1/2-3#), chicken broth, dry white wine or 1/4 cup vermouth, asparagus spear, whipping cream, fresh basil , plus, fresh basil, snipped, orzo pasta, hot cooked, parmesan cheese, grated

firm silken tofu (1 box), ground walnut pieces (or 1/4 cup almond meal), fresh basil leaf, parmesan cheese (optional), garlic, minced (or to taste), salt

butter, milk, flour, garlic clove, dried basil, dried oregano, salt and pepper

unsalted butter, olive oil, onion, chopped, garlic cloves, minced, chopped parsley, chopped basil, chopped oregano, hard salami or 4 oz prosciutto or 4 oz ham or 4 oz sausage or 4 oz pepperoni, provolone cheese or 4 oz mozzarella cheese, parmigiano-reggiano cheese or 1/2 cup romano cheese, white wine, half-and-half, salt and pepper

boneless veal steaks, fat removed (i use butterfly, they are thicker), tomato and basil pasta sauce, and basil sauce (low fat), onion, sliced (or 1 leek), chicken stock, chicken stock, extra

vegetable-oil cooking spray, tomatoes, baby pattypan squash, fresh lemon juice, dijon mustard, extra-virgin olive oil, veal scallops (each about 1/8 inch thick ), roasted-garlic basil sauce

butter (1/8 lb.), miced shallots, all-purpose flour, fat-skimmed chicken broth, evaporated milk or whipping cream, chopped fresh basil leaves or 1 tsp dried basil, tomato paste, salt

garlic cloves, loosely packed fresh basil leaves, roasted red peppers, drained, cream cheese, fresh lemon juice, salt, freshly ground black pepper

garlic clove, minced, olive oil, refrigerated alfredo sauce, chopped fresh basil, freshly ground pepper

pine nuts, loosely packed fresh basil leaves, grated parmesan cheese, sour cream, garlic clove, chopped, fresh lemon juice, sugar, salt, olive oil, fried chicken strips or hot wings, cherry tomatoes, crispy breadsticks, garnish: fresh basil sprig

fettuccini, olive oil, garlic clove, minced, plain nonfat yogurt, grated parmesan cheese, snipped fresh basil or 1 tsp dried basil, salt and pepper to taste

shrimp, peeled and deveined (about 15), sea scallops, water, white wine (or alcohol-free, or sherry), seafood instant bouillon granules (or chicken), garlic clove, minced (or 1/4 tsp powder ), zucchini, diced, broccoli florets, sliced fresh mushrooms, diced red pepper, green onions, sliced, basil pesto, skim evaporated milk, all-purpose flour

olive oil, onion, diced, garlic cloves, minced, crushed tomatoes, dried basil leaves, sugar, dried oregano, salt, ground black pepper, heavy cream, butter

balsamic vinaigrette dressing, real mayonnaise, freshly grated parmesan cheese, chopped fresh basil, freshly cracked black pepper

mayonnaise, sour cream, zest and juice of 1 lemon, white wine vinegar or tarragon vinegar, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh dill, fresh basil leaves, sea salt , to taste, freshly ground pepper , to taste